WEB2 cups quick cooking oats. 2 cups bird seed mix. 1 cup yellow cornmeal. 1 cup flour. Melt peanut butter and lard over low heat. In a large bowl, mix quick oats, birdseed mix, …
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WEB2 cups quick-cooking oats. 2 cups cornmeal. 1 cup all-purpose flour. 1/4 cup sugar. Instructions for All Recipes. Melt the lard/fat/nut butter in a saucepan until completely …
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WEBSteps: 1. Mix the dry ingredients of bird seed, oats, and corn meal together and set aside. 2. Combine the shortening and nut butter in a separate bowl and melt. Stir until completely …
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WEBI have a standard suet basket, and this recipe easily made four blocks that fit the feeder perfectly. Place the baking sheet in the freezer for 2-4 hours. Remove and slice the …
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WEBHeat the fat slowly over medium-low heat, stirring continually until it has completely melted. Do not allow the mixture to boil or burn. (We have included a printable recipe card at the …
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WEBInstructions. Melt the suet or lard in a pot on low heat, stirring often. Add the peanut butter and stir until completely melted. Slowly add each dry ingredient and stir. Consistency …
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WEBRecipe: Basic Suet Blend. Ingredients: 2 cups raw suet or beef fat; 2 cups birdseed mix; Optional add-ins (1 cup dried fruits, nuts, or insects) Instructions: Prepare the Fat: Cut …
WEB2 cups of peanut butter. 6 cups of cornmeal, 5 cups of flour. Directions: Melt the lard and peanut butter together, then add the cornmeal and flour to the melted peanut butter and …
WEBMix it to break up the clumps then dump the seed mixture in the bowl with the lard. Stir with a big spoon until well blended. Once the fat is mixed all through the seeds, scoop them …
WEBThe first step is to cut the fat into small pieces. This will help it melt more quickly and evenly. Place the pieces into a heavy saucepan and heat them over medium-low heat. …
WEBHere’s a simple homemade suet recipe you can make at home: Ingredients: 1 cup of animal fat (such as lard or bacon grease) 1 cup shortening (use palm oil free options) 1 …
WEBMethod: Place chopped suet or lard in a glass bowl. Microwave on full heat for 30 seconds. Check if melted and heat in the microwave again for another 15 or 30 seconds. Remove …
WEB1/2 cups corn meal. In a bowl mix the dry ingredients (seed, oats, corn meal). In a separate bowl mix the wet ingredients (nut butter and shortening), stir well until thoroughly mixed. …
WEBA top no-melt suet recipe is: 2 cups quick or rolled oats. 2 cups ground cornmeal. 1 cup wheat or all-purpose flour. 1 cup lard or suet. 1/3 to 1/2 cup sugar (can be reduced or …
WEBStep 2: Create the dry oats and seeds. Not a difficult process but now its time to mix up the bird seeds and the oats in a large mixing bowl - all while the fat in the pan is cooling. To …
WEB1 Cup Cornmeal. 1 Cup Rolled Oats. 1/2 Cup Flour. 1 Cup bird seed - Black Sunflower seeds. Instructions. Melt peanut butter and bacon fat in the microwave for a minute or …
WEBBird Suet Recipe. Melt the Fat: Start by melting the unsalted lard or beef fat in a saucepan over low heat. Keep the temperature low to avoid any burns or overheating. Mix in the …