Disneyland Turkey Leg Recipe Copycat

Listing Results Disneyland Turkey Leg Recipe Copycat

WEBNov 23, 2020 · Cook the turkey legs for 20 to 25 minutes per pound, approximately 45 minutes for 4 turkey legs. When an inserted meat …

Reviews: 49
Calories: 631 per serving
Category: Recipes
1. Combine the seasoning ingredients for the turkey leg brine. Adjust to your own personal preferences, if desired.
2. If dry brining your turkey legs, you can rub this mixture directly on the legs now.
3. If wet brining your turkey legs, place the mixture in a large bowl or a container with a lid and add the 4 cups of water.
4. Stir to dissolve the seasoning in the water before adding the turkey legs to the turkey leg brine.

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WEBDec 18, 2020 · In a large mixing bowl, stir to dissolve the Prague powder, salt, and brown sugar in the distilled water. Add the turkey legs to a …

Rating: 5/5(1)
Category: Main Dish
Cuisine: American
Calories: 600 per serving
1. In a large mixing bowl, stir to dissolve the Prague powder, salt, and brown sugar in the distilled water.
2. Add the turkey legs to a gallon ziplock bag. Carefully pour in the brine and add the bay leaves. Seal the bag shut and refrigerate for 24 hours.
3. When ready to cook, preheat your smoker to 300F.
4. Remove the turkey legs from the brine and give them a quick rinse. Pat them dry with a paper towel. Place them on a rack in your smoker and cook until the thickest part of the leg reaches 160F. Depending on the thickness of your legs, this should take anywhere from 60-90 minutes.

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WEBNov 3, 2019 · Combine all of the ingredients for the brine in a large pot and bring to a boil. Let cool. Rinse your turkey legs and set aside in a large …

Servings: 10
Total Time: 29 hrs
Category: Disney Food, Recipes
Calories: 834 per serving
1. Combine all of the ingredients for the brine in a large pot and bring to a boil. Let cool.
2. Rinse your turkey legs and set aside in a large container.
3. When the brine has cooled, pour the brine over the turkey legs, making sure they are totally submerged. Cover and refrigerate overnight.
4. When the turkey legs are ready, heat your charcoal. Fill your chimney with charcoal and light the coals with a piece of newspaper. Let heat for a solid 15-20 minutes or until the coals are slightly white hot. Take 1-2 handfuls of wood chips and soak them in water while the coals are heating.

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WEBNov 16, 2021 · Remove the turkey legs from the smoker. Create two foil pouches and place 3 turkey legs in each one. Pour half a cup of unsalted chicken stock in each pouch and seal the pouches. Place the pouches …

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WEBDec 12, 2022 · Brine the turkey legs, fully submerged, for 24 hours. On day 2, use a marinade injector to inject the brine 4-5x in different spots around the turkey leg. The legs will visibly puff up and get bigger. Put …

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WEBSep 21, 2023 · smoke the turkey legs. Smoke the turkey legs. Place the turkey legs on the smoker at 225°F and cook for 6-7 hours, or until the internal temperature of the turkey at the thickest point reaches 175°F to …

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WEBJul 7, 2021 · Instructions. In a large mixing bowl, stir to dissolve the Prague powder, salt, and brown sugar in the distilled water. Add the turkey legs to a gallon ziplock bag. …

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WEBMay 23, 2020 · Combine all of the brine ingredients in a large pot and bring to a boil. Once boiling, take off the heat and add in ice to cool the brine down. Once cool, transfer to a cooler or large bucket and

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WEBFeb 10, 2022 · Making the Smoked Turkey Leg Brine. Mix together all of the brine ingredients, and add the 8 cups of cold water last. Put two turkey legs each in a large Ziploc bag and cover with the brine. You will have …

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WEBJan 12, 2020 · If you go to Disneyland or Disney World and go to Frontierland you will find a long line where they sell turkey legs. There are actually people that only go to the …

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WEBFeb 6, 2024 · Sprinkle spices onto both sides of each turkey leg. Rub the spices in to penetrate the meat. Ensure the turkey is fully coated and add additional spices if necessary. Place the turkey on the smoker and …

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WEBNov 12, 2022 · Smoke turkey legs at 250 degrees for 90 minutes until the internal temp reaches 150 degrees F. Finish smoking turkey legs by basting with melted butter and increasing the smoker temp to 450 …

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WEBFeb 26, 2012 · Preheat oven to 350 degrees F. Place drumsticks in lightly greased roasting pan and bake uncovered for 45 minutes. Turn oven temperature up to 500 degrees F …

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WEBMay 25, 2016 · In a medium bowl, combine kosher salt, Prague powder, brown sugar and worcestershire into distilled water. Stir until dissolved. Loosen the skin away from the flesh on each leg. Using a flavor injector, …

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WEBIngredients. Brine. Directions. Mix together all of the brine ingredients. Add the 8 cups of cold water last. Put two turkey legs each in a large Ziploc bag and cover with the brine. …

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WEBMay 22, 2019 · No Sugar Added Butter Pecan Ice Cream. For ½ cup of ice cream here’s what you get: Calories 120 – Sugars 3g – carbs 16g (11 net carbs) – fat 5g – protein 3g. …

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WEBJun 23, 2019 · Using the basics of making the best low carb and keto choices at casual dining restaurants and the best keto fast food items, will make eating low carb at …

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