Discada Recipe Youtube

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WEBMar 31, 2019 · Today we are cooking the traditional Mexican recipe Discada. Of course, we are making the Discada on a plow disc cooker or also referred to as a cowboy wok o

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WEBApr 5, 2024 · Cube the pork and beef. Cut all four as close in size as possible to the veggies and transfer each one into its own separate bowl. Season the pork and chuck steak with …

Rating: 4.8/5(4)
Total Time: 45 mins
Category: Main
Calories: 634 per serving

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WEBApr 21, 2023 · Instructions. Start by prepping your meat and veggies. Cut all the pieces of meat into small pieces. Blend half the onion, half the tomato, cumin, pepper, thyme and …

Reviews: 1
Category: Main Dishes
Cuisine: Mexican
Total Time: 40 mins

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WEBAug 23, 2016 · Instructions. In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and place on a plate to drain excess …

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WEBJul 25, 2016 · Add the beer and beef broth, stir well to mix. When it comes to a boil, reduce heat slightly and add in the “W” sauce, cumin, oregano, pepper, and salt (if needed). …

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WEBNov 18, 2021 · How to Make Discada: In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and let it cook until crispy. Remove the crispy bacon from …

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WEBApr 4, 2017 · 1/2 medium red onion, finely chopped. 1/4 cup fresh cilantro, finely chopped. Lime wedges. Directions: Heat the vegetable oil over high heat in a Dutch oven or large …

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WEBIngredient Checklist. 4 thick-cut bacon slices (about 5 oz.), chopped ; ½ pound fresh Mexican chorizo, casings removed ; 1 large russet potato, cut into 1/4-in. pieces (about …

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WEBMar 5, 2024 · Using a slotted spoon, transfer the bacon and chorizo to a large bowl, reserving drippings in a skillet. Add the potatoes, 2 tablespoons of oil, and ¾ teaspoon …

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WEBThe main ingredient in this discada recipe is Dove breast meat. Dove meat is usually considered a delicacy and not so easy to get, so if you can get your hands on some or …

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WEBApr 5, 2023 · #discada #food #mexicanfood Discada is a traditional Mexican dish that originated in the northern states of Mexico. The dish is typically made on a big, concave …

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WEBMay 30, 2019 · Cook until the bacon is browned and the fat has been rendered. Turn the heat up to high, add the chorizo, ground pork, peppers, onion and tomato and cook for 7 …

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WEBApr 24, 2016 · How to Make Discada, a traditional Mexican dish served at large gatherings. It's made in a pan called a "Disco" but can be prepared in a skillet. Ingredients

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WEBAug 29, 2019 · Combine all the marinade ingredients in a large zippered bag or container with lid. Add the diced steak to the container and mix to ensure it is completely covered …

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WEB1. Preheat a large skillet to medium heat for a few minutes. Add the bacon and cook until brown and crispy. Add the garlic, chorizo and cook for a few minutes. 2. Turn the heat …

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WEBFeb 7, 2024 · 5. Air Fryer Chicken and Vegetables (in 15 minutes!) eatwell101.com. 125 Quick Low Carb Dinners Ready in 30 Minutes or Less. This air fryer chicken recipe with …

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WEBJul 10, 2021 · Once fragrant and toasted on both sides, remove from the heat and rinse them. Place in a container and pour in hot water to rehydrate and soften them, (about 5 …

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