Discada Mexico Recipe

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WebNov 17, 2023 · 8 oz smoked bacon 8 oz beef hot dogs 1 lb oz pork chorizo 14 oz pork loin (remove silver skin)* Season with 1/4 tsp kosher salt and black pepper to taste 2.5 lbs …

Cuisine: MexicanCategory: MainServings: 10Total Time: 45 mins

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WebAug 23, 2016 · DIRECTIONS: In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. …

Rating: 4.8/5(17)
Total Time: 50 minsCategory: BeefCalories: 345 per serving1. In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and place on a plate to drain excess fat.
2. Next, in the same frying pan, cook the chorizo, about 5-6 minutes. Remove and place on the plate with the bacon.
3. Now, add the pork meat and cook for about 7 minutes and then remove. Don’t worry if it doesn’t yet look well done, it will finish cooking with the rest of the ingredients.
4. Add the beef to the frying pan and cook for 8 minutes. Remove and place with the other already cooked ingredients.

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WebApr 21, 2023 · Main dishes Mexican discada Learn how to make Mexican Discada, a traditional dish from Northern Mexico that combines a …

Cuisine: MexicanTotal Time: 40 minsCategory: Main DishesCalories: 464 per serving

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WebJul 25, 2016 · Add the beer and beef broth, stir well to mix. When it comes to a boil, reduce heat slightly and add in the “W” sauce, cumin, oregano, …

Reviews: 4Servings: 6Cuisine: MexicanCategory: Main Course

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WebApr 5, 2023 · #discada #food #mexicanfood Discada is a traditional Mexican dish that originated in the northern states of Mexico. The dish is typically made on a big, concave metal disc, simply know as disco. It’s a …

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WebApr 4, 2017 · Discadas are a type of Mexican stir-fry that is traditionally prepared in a large disco (plow disc)--also known as a cowboy wok--over an open flame. Continuing with my A to Z Recipe Challenge, today's recipe

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WebNutrition information Advertisement ingredients Units: US 1⁄2 lb bacon, sliced small 6 garlic cloves, minced 10 ounces chorizo sausage, sliced thin 1 1⁄2 lbs flank steaks, cut into 1 …

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WebJul 20, 2017 · In a large skillet, cook bacon at medium heat until crispy. Add the garlic and chorizo, and cook for 3 minutes. 2. Turn the heat up, add the pork sirloin and cook until nicely browned and seared in most spots. If …

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WebRecipe by MyRecipes active: 35 mins total: 45 mins Yield: Serves 6 (serving size: about 3/4 cup) Ingredients 4 thick-cut bacon slices (about 5 oz.), chopped ½ pound fresh Mexican chorizo, casings removed 1 large …

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WebThis recipe is popular in Chihuahua City in Mexico. This Discada recipe is easy, and it will only take you 30 mins to cook it. 30 Appetizing Low Sodium Chicken Recipes You Will Love. June 12, 2023. Celiac / Gluten …

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Web56g protein Mexican discada 🤯🤤 Macros (per serving) ⬇️ 538 calories 56g protein 28g carb 28g fat Ingredients (2 servings) ⬇️ 1-2 tsp avocado oil 2 turkey bacon slices 2 chicken …

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WebMar 28, 2023 · Low Carb; Mexican; Potato; Soup; Sugar Free; Vegan; Whole 30 discada #food #mexicanfood Discada is a traditional Mexican dish that originated in the …

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Web#discada #food #mexicanfood Discada is a traditional Mexican dish that originated in the northern states of Mexico. The dish is typically made on a large, co

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Web943 109K views 3 years ago Here I show you how to make Discada en disco. You can use any cooking tool but a disc is traditional in this dish. You can modify these ingredients by …

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WebFeb 18, 2016 · 1. Spicy Mexican Cauliflower Rice. Rice is a staple in many people's diets and also a very difficult thing to give up when going low-carb. Luckily, the very versatile …

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WebSep 30, 2019 · 25 Low-Carb Mexican Recipes Annamarie Higley Updated: Jun. 01, 2023 These irresistible tacos, salsas, dips and more spice up your diet—the healthy way. 1 / …

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Web© 2023 Google LLC We've got a traditional Mexican recipe of discada cooking. This is a recipe to feed the whole crew! Be sure to enter for our 2 million subscriber giveaway fo

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