Diabetic Oatmeal Chocolate Chip Cookies

Listing Results Diabetic Oatmeal Chocolate Chip Cookies

WEBNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, …

Rating: 4.8/5(109)
Total Time: 30 mins
Category: Dessert, Snack
Calories: 64 per serving
1. Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat.
2. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
3. In a large bowl, with a mixer, cream together the butter and the sugars on medium speed.
4. Add the egg, followed by the applesauce and vanilla extract.

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WEBFeb 27, 2023 · Instructions. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or a silpat. Pull out 2 medium bowls, …

Rating: 4.7/5(221)
Calories: 158 per serving
Category: Dessert
1. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or a silpat.Pull out 2 medium bowls, one for dry ingredients, one for wet.In one bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.Melt the butter in the other bowl.
2. You don't have to melt it all the way, if there are a couple lumps it's okay.
3. Let cool slightly.Whisk in the vanilla, then the egg.
4. Whisk in the honey.Add the wet ingredients to the dry ingredients and use a wooden spoon to stir until it has just come together (don't overdo it).Save out about half of the chocolate chips.
Rating: 5/5(2)
Estimated Reading Time: 50 secs
Category: Cookies
5. Preheat oven to 325 degrees F. Coat a baking sheet with cooking spray.
6. In a medium bowl, combine oats, flour, baking powder, cinnamon, and salt.
7. In a small bowl, mix margarine, vanilla and egg; stir in honey. Add to flour mixture and mix well. Stir in chocolate chips.
8. Refrigerate dough 30 minutes, then shape into 14 balls and flatten slightly. Place on baking sheet about 2 inches apart.

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WEBJul 24, 2023 · Instructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl combine the flour, baking soda and salt, set …

Ratings: 1
Total Time: 30 mins
Category: Dessert
Calories: 48 per serving

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WEBIn a large bowl, cream together the butter and coconut sugar using a hand mixer until pale and fluffy. Add the egg, vanilla extract, and milk and beat again until well combined. Add the dry ingredients to the wet ingredients …

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WEBApr 19, 2024 · Preheat oven to 350 degrees F. Lightly coat a baking sheet with cooking spray. Whisk flour, baking powder and salt in a medium bowl. Whisk brown sugar, butter, egg and vanilla in a large bowl. Add the flour …

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WEBApr 12, 2024 · STEP 1: Preheat the oven to 375°F. In a saucepan melt the unsalted butter over medium heat, stir the butter as it melts with a wooden spoon or rubber spatula. Once melted the butter will begin to bubble, …

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WEBApr 21, 2022 · Preheat oven to 350 degrees. MIx the dry ingredients (oats, flour, baking soda, cinnamon, salt). Mix the wet ingredients (applesauce, egg, vanilla, sweetener). Mix all with the chocolate. Dollop batter onto a …

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WEBIn a small bowl, whisk together oats, flour, baking powder, cinnamon, and salt. In a medium bowl, whisk together butter, egg, and vanilla. Stir in maple syrup. Add dry ingredients to …

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WEBIn a mixing bowl, mash the ripe bananas well. Then mix in the vanilla extract and add in the oatmeal. Stir well. Then, stir in the cocoa powder and almond milk. The mixture will thicken, but still be quite wet. The last step …

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WEBAug 21, 2023 · Beat on medium/high until light and fluffy. Add egg and continue mixing. Scrape the sides of the bowl, add vanilla, and mix until light and fluffy. Slowly add dry …

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WEBIn a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended. In a …

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WEBJul 14, 2020 · Scoop 2 tablespoons worth of batter onto a baking sheet. Spread it to ½-inch thick and into the shape of a cookie. The cookie will spread very little while baking. …

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WEBApr 12, 2021 · This low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a large bowl, beat the butter …

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WEBPreheat oven to 375 degrees F. Place oats in a food processor or blender. Cover and process until ground; set aside. In a large mixing bowl, beat margarine, brown sugar, …

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WEBJul 19, 2019 · Sugar-free "Oatmeal" Cookies. Sliced almonds do a great job of mimicking oats in these sugar-free "oatmeal" cookies. Calories: 119 Carbs: 3g Protein: 3g Fat: …

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WEBHeat oven to 375 degrees. In food processer/blender/Magic Bullet pulse to grind 1 1/2 cups of oats until finely. Add cornstarch, baking powder and salt and stir or pulse to combine. …

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