WebOct 12, 2023 · Make the batter. In a large bowl with an electric mixer, beat the granulated sugar, brown sugar, and egg until incorporated and light. …
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WebMar 17, 2022 · Instructions: Preheat oven to 350 degrees Fahrenheit. Line a loaf pan with parchment paper. In a large bowl, whisk together date puree, milk, oil, and maple syrup. …
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WebDec 21, 2021 · With a mixer, cream the butter, and sugar together on medium-high speed. Add the egg and mix on medium speed until all ingredients are thoroughly combined. …
WebAdd whole wheat flour and mix well. Make a well in the center of the dry ingredients and pour in the date mixture. Stir until well combined. Pour batter into prepared loaf pan. …
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WebJan 4, 2010 · 6 thoughts on “Date Nut Bread ~ A Delicious, Low-Fat, Easy to Bake Treat” vegckry. January 4, 2010 at 9:24 am. Looks delicious! I especially like the healthy quality to this recipe, much less sugar than …
WebApr 23, 2024 · 2.Combine flour, baking soda, and salt in a medium bowl. 3.Stir together dates and water in a small bowl. Let it stand for 5 minutes then drain. 4.In a large mixing bowl, beat butter and brown sugar until …
WebSep 19, 2021 · How To Make Date Nut Bread. • Place the dates in a medium bowl and combine the boiling water and baking soda together. •Pour the mixture over the dates and soak for 15 minutes, stirring to …
WebDec 5, 2018 · Add the dates, baking soda and boiling water to a large mixing bowl; then allow to sit for 5 minutes. Next, add the eggs, vanilla, and oil; then mix well. Finally, add the remaining dry ingredients and mix with …
WebNov 15, 2021 · So making date nut bread easily is great for dessert, breakfast, and everything in between! To get the best shelf life from the date nut bread, cover it with …
WebJun 13, 2023 · Instructions. Preheat your oven to 350°F and generously grease a 9×5-inch baking pan with oil or butter. To make the dates mixture, place them in a medium bowl …
WebSep 19, 2023 · Preheat oven to 350 degrees F. Lightly grease the bottom and 1/2 inch up the sides of an 8x4-inch loaf pan; set aside. Stir together both flours, the baking soda, baking powder, and salt in a large bowl.
WebApr 7, 2021 · Preheat the oven to 356 °F (180°C) top/bottom heat. Lightly grease an 8-inch (20cm) loaf pan, then line it with parchment paper, leaving an overhang on the sides (see photo above). Heat the non-dairy milk …
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WebSep 29, 2023 · Fold the batter together by hand using a rubber spatula. When the flour is almost all incorporated, add the toasted pecans during the last few folds of the batter. …
WebIn a bowl, combine the dates, water and butter; let stand for 5 minutes. In a large bowl, combine the flour, sugar, walnuts, baking soda and salt. Stir in the eggs, vanilla and date …
WebPreheat and Prepare Pan: Heat your oven to 350°F (175°C). Using either butter or a non-stick spray, thoroughly grease an 8.5 x 4.5 x 3-inch loaf pan to ensure your bread …
WebNov 2, 2021 · Instructions. Step 1. Combine the dates, water, and butter in a medium bowl and set aside for 5 minutes. Do not let the mixture get soggy. Step 2. In another large …