Deep Fried Pork Tenderloin Sandwich Recipe

Listing Results Deep Fried Pork Tenderloin Sandwich Recipe

Preheat oven to 350 degrees F. Take the pork tenderloin and cut into 1 inch pieces. Place a piece into a baggie and using a skillet or meat mallet, pound the pork into thin pieces. Place the egg into a shallow dish and beat. In another shallow dish add the crushed pork rinds and Parmesan cheese and mix well. See more

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WEBJun 13, 2017 · Instructions. Slice the pork tenderloin on an angle (kind of like you would slice French bread) , 1-inch thick. Lay a slice of pork in …

Rating: 5/5(2)
Total Time: 30 mins
Category: Dinner, Lunch, Sandwich
Calories: 630 per serving
1. Slice the pork tenderloin on an angle (kind of like you would slice French bread) , 1-inch thick. Lay a slice of pork in between two sheets of plastic wrap with the cut side up. Gently pound out until the meat is about ¼ inch thick. Remove to a plate. Repeat with the remaining slices.
2. Get three shallow containers and set out on a work surface. In one container, mix together the flour, Cajun seasoning and salt. In the next container, mix together the eggs and hot sauce. In the final container add the panko breadcrumbs. Take each pork slice through the breading station starting with flour, then egg, then breadcrumbs.
3. Heat a ½ inch of vegetable oil in a skillet over medium to medium high heat, until shimmering. Test the oil by placing a pinch of breadcrumbs in the oil. When the breadcrumb sizzles, you are ready. Place 2 cutlets at a time into the pan. Make sure not to add too many cutlets, you don’t want to crowd the pan. Cook each cutlet for 2-3 minutes on each side or until it is golden brown. Remove to paper towels to drain.
4. Mix together the mayo and the mustard, then spread each bun with the dijonnaise. Top with a cutlet, lettuce and pickles.

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WEBOct 16, 2019 · For the Flour Coating. In a bowl, mix together the flour, cornstarch and spices. Mix well. Pour 1 cup of buttermilk into another …

Rating: 4.6/5(25)
Category: Main Dish
Cuisine: American
Calories: 325 per serving
1. Pork tenderloin usually comes in two pieces. Slice each piece of pork crosswise into 4 (or 5) chunks.
2. In a bowl, mix together the flour, cornstarch and spices. Mix well.
3. Heat 1/4 cup oil over medium heat.
4. Place a tomato, lettuce and onion on a burger bun. Add the pork tenderloin. Top with your favorite sandwich sauce. Finish off with the top bun.

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WEBOct 4, 2022 · Place each piece of pork in the skillet (one at a time is recommended) and fry on the first side until golden, about 3 minutes. …

Cuisine: American
Category: Dinner
Servings: 4

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WEBSep 27, 2019 · The coating is made with fried pork rinds! 0 carbs, 100% delicious! I haven’t made crunchy fried meat (like these panko crusted pork chops) in ages. I used to fry …

Rating: 5/5(2)
Calories: 358 per serving
Category: Dinner

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WEBAug 1, 2022 · Instructions. Preheat the oven to 400F and line a baking pan with foil. In a large mixing bowl, combine soy sauce, water, sweetener, minced garlic and grated …

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WEBNov 10, 2019 · Instructions. Preheat oven to 425 degrees. Line a pan with foil. Rub tenderloin with oil and sprinkle generously with seasoning. Roast pork until …

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WEBNov 17, 2019 · Place the tenderloin in a large sealing plastic bag and pour the marinade over top. Seal the bag then swish the marinade around to coat the pork. Refrigerate …

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WEBFeb 22, 2018 · How to make low carb pork tenderloin. PREPARE HERB MIXTURE. In a small plate prepare the herb mixture by mixing chopped garlic, Herbs de Provence, …

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WEBApr 19, 2018 · Instructions. Preheat oven to 425 degrees. Season all sides of the tenderloin with Italian seasoning, salt, and pepper. Heat oil in a large heavy-bottomed …

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WEBRepeat with all of the tenderloin pieces and set them on a plate. In a medium sized frying pan heat oil until hot. Place medallions into hot oil about one inch apart. Once lightly …

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WEBJun 5, 2018 · Fry the pork cutlets. Cover the bottom of a large, deep skillet with about a ¼ inch of oil. Heat the oil over medium-high. When the oil is hot, but not smoking, add …

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WEBSep 13, 2022 · Instructions. Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Season the pork tenderloin on all sides with the garlic powder, onion …

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WEBNov 18, 2020 · Season the flour with seasoned salt and black pepper. In another dish, pour some buttermilk or milk into it. Dredge the pork cube steaks in the flour mixture, then …

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WEBDec 1, 2022 · Prepare marinade and add medallions. Preheat grill. Prepare dijon sauce in a skillet. While sauce simmers, grill the pork until 145˚F, or slightly pink inside. Remove …

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WEBDec 8, 2016 · For the pork: Preheat oven to 425 degrees. Slice the tenderloin into 6 even sized pieces. Place each piece between a layer of plastic wrap and use a mallet to …

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WEBMar 14, 2024 · Add the onion and celery and cook for 5 minutes over medium heat, then add garlic and jalapeño and continue to cook for another minute. 3. Stir in the salsa …

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