Date Nuts Bread Recipe

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WEBSep 19, 2023 · Preheat oven to 350 degrees F. Lightly grease the bottom and 1/2 inch up the sides of an 8x4-inch loaf pan; set aside. Stir together both flours, the baking soda, baking powder, and salt in a large bowl.

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WEBJun 19, 2020 · Stir and set aside to cool. In a medium bowl, whisk together flour, salt and baking powder. In a large mixing bowl, melt butter. Add …

Cuisine: American
Category: Bread
Servings: 12
Estimated Reading Time: 6 mins
1. Preheat oven to 350 and prepare pan of choice - either a 12 cup regular muffin pan, a 1 lb. loaf pan or an 8-well mini loaf pan. Either grease and flour your pan or use a high-quality cooking spray like Vegelene.
2. Chop dates and place them in a medium heatproof bowl. Sprinkle baking soda over dates and pour boiling water over all. Stir and set aside to cool.
3. In a medium bowl, whisk together flour, salt and baking powder.
4. In a large mixing bowl, melt butter. Add sugars to melted butter and stir with a spatula or a Danish dough whisk. Stir in the eggs and vanilla. Add half the cooled water and date mixture and stir gently to combine. Add half the flour and stir gently to combine. Repeat with remaining water/date mixture and flour mixture. Gently fold in nuts.

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WEBJan 4, 2010 · This dark, moist, flavorful, eggless date nut bread recipe ~ quick & easy to make ~ is adapted from my mother's Christmas 'Classic' flavored with memories.

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WEBSep 19, 2021 · Let soak for 15 minutes, then stir to combine. Preheat your oven to 350 °F. Grease a standard 9×5 loaf pan and set aside. In another bowl whisk together the flour, …

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WEBJun 16, 2009 · 3/4 cup chopped dates. 3/4 cup walnut or pecan pieces. 1/2 cup molasses. 3/4 cup water. Directions: Yield: 12 1/2-inch slices. In a medium-sized mixing bowl, …

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WEBMay 17, 2013 · The Greek yogurt has just enough fat to give the bread moisture but it has only 11 grams of fat per cup versus butter which has 11 grams of fat per tablespoon. …

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WEBIn a large bowl, stir together flour, baking soda, baking powder and pecans. 3. Blend in the egg whites and vanilla. 4. Add the raisin and date mixture and stir until well blended. 5. …

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WEBApr 22, 2020 · Prep time: 20 minutes. Cook time: 1 hour 10 minutes. Total time: 1 hour 30 minutes. Serves: 12. Ingredients. 1 ½ cup dates, pitted and chopped. 1 cup boiling water

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WEBJan 29, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees F). Grease and flour a 9x5-inch loaf pan. In a medium bowl, combine dates and butter. Pour boiling water over top and let stand until cool. Stir …

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WEBPlace the dates in a bowl and soak them in 1 and 1/2 cups boiling water for 10 minutes. Preheat oven to 350 degrees. In a large bowl, sift together the flour, baking powder, …

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WEBApr 18, 2003 · Preheat the oven to 350 degrees F. Spray a 9x5-inch loaf pan with nonstick spray. Place the dried dates and water in a small saucepan; heat over medium heat until the water simmers; reduce the …

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WEBJul 2, 2020 · Step 1. Place the flours, baking soda and salt in the bowl of a food processor. Pulse several times to mix. Step 2. Add the molasses and buttermilk and process to mix.

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WEB1 tsp ground cinnamon. 1/2 cup chopped pecans. 1/4 cup wheat germ. 1/4 cup low-fat buttermilk. Preheat oven to 350°F. Line a 1 1/2 quart glass Pyrex oblong loaf pan with …

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WEBApr 12, 2013 · Pulse in salt and baking soda. Pulse in dates until mixture is the texture of coarse sand. Pulse in eggs and apple cider vinegar. Very briefly pulse in walnuts. Transfer batter to a mini loaf pan. Bake at 350°F …

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WEBDirections. Lightly butter and flour a 9 by 5-inch loaf pan. Put a rack in the middle of the oven. Preheat the oven to 350 degrees F. Put the dates in a medium bowl and cover with hot water. Soak

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WEBBreads. Most date-nut breads suffer from overly dense textures and unmitigated sweetness, so we set out to solve both problems and create a moist, tender loaf studded with soft, sweet dates and crunchy nuts. A …

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