Date Nut Cake Recipe Best

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This is seriously the best date nut cake/bread I have ever eaten (sorry Grandma). So moist and sweet. I've made it with and without the sauce, it's too …

Rating: 5/5(125)

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To make honey syrup and finish cake: While the cake is baking, combine sugar, orange juice, honey, lemon juice and cinnamon in a saucepan; bring to a simmer and cook …

Rating: 5/5(1)
1. To make cake: Preheat oven to 325 degrees F. Coat an 8-by-12-inch or 7-by-11-inch baking pan with cooking spray.
2. Stir together sugar and yogurt in a mixing bowl. Add semolina, dates, walnuts, orange zest and baking soda; stir until well combined. Spread the batter evenly in the prepared pan. Bake until the top is golden and the cake is set in the center, 30 to 40 minutes.
3. To make honey syrup and finish cake: While the cake is baking, combine sugar, orange juice, honey, lemon juice and cinnamon in a saucepan; bring to a simmer and cook over low heat for 4 minutes. When the cake comes out of the oven, cut it into 15 pieces. Spoon the hot syrup evenly over the top, getting some around the edges and into the cuts. Let the cake cool in the pan on a wire rack. Serve warm or at room temperature.

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Mix on low until combined. Add the last of the milk/date mixture. Mix on low until combined. Add the last of the flour. Mix on low until combined. …

1. Preheat your oven to 350. Prepare your pan(s) by rubbing them with shortening, then dusting with flour, or spray with that flour/grease-in-a-can. This recipe makes a single 8X8 inch pan, or you could do two loaf pans and stack them as layers. Or double the recipe and make two full size layers.
2. Warm the milk and dates in a pan, or microwave until warm. Let sit for at least 10 minutes. Break up the dates into the milk as much as you can. (There are no visible dates in the Baker's Bakery cake. You could use a blender or a food processor. I used a fork to break up the dates).
3. In a separate bowl, sift together the flour, salt, baking powder and baking soda. Or put the ingredients in the bowl and stir them with your whisk. The idea is to make sure the leavening is evenly distributed.
4. Cream the shortening in your mixer for a minute or so. Add the sugar and continue creaming for 2 more minutes. Add the vanilla and one egg. Mix until combined. Scrape the bowl. Add the next egg. Mix until completely combined.

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Instructions In a large bowl, combine almond flour, salt, and baking soda In a medium bowl, combine eggs, oil, honey, and vanilla Stir wet …

1. In a large bowl, combine almond flour, salt, and baking soda
2. In a medium bowl, combine eggs, oil, honey, and vanilla
3. Stir wet ingredients into dry
4. Fold walnuts and dates into batter

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Cake will pull away from sides of pans and be golden brown. Step 4. In a medium saucepan, combine buttermilk, 1 cup sugar, pinch of salt and 4 …

Rating: 3.3/5(13)
1. Preheat oven to 350 degrees F (175 C). Grease and flour two 8 inch round cake pans. Set aside. Put dates in a bowl with soda and pour boiling water on top. Set a side.
2. In a large mixing bowl, mix together 1 cup sugar, 2 1/2 cups flour and 1 cup chopped walnuts. Add egg, 1 teaspoon vanilla, pinch of salt and tablespoon butter. Mix to combine. Finally, stir in chopped dates with liquid. Mix well. Pour batter into prepared pans.
3. Bake for 25 to 30 minutes. Cake will pull away from sides of pans and be golden brown.
4. In a medium saucepan, combine buttermilk, 1 cup sugar, pinch of salt and 4 tablespoons flour. Cook on medium heat until thickened. Stir in 1 teaspoon vanilla and remaining cup of walnuts.

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Instructions In a food processor, pulse together almond flour and coconut flour Pulse in salt and baking soda Pulse in dates until mixture is the …

1. In a food processor, pulse together almond flour and coconut flour
2. Pulse in salt and baking soda
3. Pulse in dates until mixture is the texture of coarse sand
4. Pulse in eggs and apple cider vinegar

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The recipe card below has the full details. Here are the basic steps: Start by whisking together the eggs, butter, vanilla, stevia, orange zest, and …

Rating: 4.9/5(79)
1. Preheat oven to 350 degrees F. Line a small loaf pan (8 X 4 inches) with two overlapping strips of parchment, allowing the strips to overhang on each end, creating handles (as shown in the video). Spray the parchment paper with oil.
2. In a medium bowl, whisk together the eggs, butter, vanilla, stevia, orange zest and kosher salt.
3. Add the almond flour, whisking it until very smooth. Whisk in the baking soda.
4. Add the cranberries and walnuts, folding them in with a rubber spatula.

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Ingredients 10 tbsp butter + extra to butter pan with 6 large eggs, separated 1 cup granular sugar substitute 1-1/2 cup almond flour 2 tbsp …

1. Preheat oven to 350 degrees F. Grease an 8" cake pan with butter. Line bottom of the cake pan with parchment paper.
2. Using a mixer, mix egg whites until they form soft peaks.
3. In a large bowl whisk egg yolks, sugar, and almond extract until thick. Melt butter in the microwave until just melted. You don't want it too hot. Slowly stir melted butter into batter. Sift almond flour and coconut flour into the batter. Mix all together. Carefully fold egg whites into the cake batter, trying to maintain as much air as possible in the batter. Pour into a cake pan.
4. Bake for 35 minutes or until a toothpick inserted in the center comes out clean. Leave cake in the pan and set on a rack to cool. Once it has completely cooled you can remove from the pan.

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20 BEST low carb mug cake recipes to please any crowd. Easy microwave mug cakes that are made from scratch. Gluten free mug cakes for breakfast, snacks or desserts. Find cinnamon rolls in a mug, brownie mug cakes, muffins in a mug …

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Whisk together the first 7 dry ingredients. Make 3 depressions or shallow dips in the dry mixture, 2 small and 1 large. Pour the vinegar in a small depression, the vanilla extract and …

Rating: 3.7/5(59)
1. Preheat your oven to 350 degrees F.
2. Line an 8 by 8 baking pan with parchment paper.
3. Whisk together the first 7 dry ingredients.
4. Make 3 depressions or shallow dips in the dry mixture, 2 small and 1 large.

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Bake low carb almond pound cake. Start with 25-30 minutes, until golden, then tent the top with foil and bake for 20-30 more minutes, until an inserted toothpick comes out clean. …

Rating: 4.7/5(34)
1. Preheat the oven to 350 degrees F (177 degrees C). Line an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides.
2. In a large, deep bowl, use a hand mixer at high speed to beat the butter and Besti together, until fluffy.
3. Beat in the eggs, one at a time, beating for 30 seconds after each addition. Beat in the vanilla.
4. Lower the mixer speed to medium-low. Beat in the almond flour, baking powder, and sea salt. If using xanthan gum, sprinkle (don’t dump) it evenly over the batter and beat in at low speed until just combined.

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Jamaican Fruit Cake My Island Jamaica. baking powder, sugar, eggs, vanilla, fruits, mixed spice, butter and 6 more. Christmas Fruit Cake Awesome Cuisine. baking soda, cinnamon powder, vanilla extract, raisins, mixed nuts and 10 more.

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This rich and decadent chocolate keto cake is shockingly delicious and secretly low carb. Leave a Review Print Recipe Cook Time 14 minutes Total …

Rating: 4.9/5

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Of course, the best part about this dessert is that there are lots of low carb, keto versions for you to try. Here’s a collection of some of the most …

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🔪 Instructions Shred The Zucchini. The shredded zucchini is going to add a lot of moisture and that light texture that’s often missing Add Zucchini to …

1. In large mixing bowl, combine coconut flour, cocoa, granular low carb sweetener, stevia, cinnamon, baking soda, baking powder, and sea salt.
2. Mix in eggs, coconut oil, and vanilla until well combined.
3. Stir in zucchini (and optional chocolate chips if using).
4. Spread out into greased 9x13-inch pan (or two round 9-inch pans).

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Frequently Asked Questions

What is the best way to make date nut cake?

This incredibly moist vintage Date Nut Cake recipe is just like grandma used to make, made with unbleached flour, butter, spices, dates and nuts. Place chopped dates in a large bowl and sprinkle with baking soda. Pour boiling water over the dates and let sit until cool.

How do i bake a cake on a low carb diet?

While the full nutritional requires are provided at the bottom of the recipe card, here are the most pertinent to those following a low carb and keto diet: Step One. Preheat oven to 350 degrees F. Grease an 8" cake pan with butter. Line the bottom of the cake pan with parchment paper. Step Two.

Can i make a low carb carrot cake without almond flour?

If you can’t have almond flour, you might be able to get away with using ground sunflower seed meal instead. Of course you’d also have to skip the pecans if you have a nut allergy. If you don’t have an allergy-related reason not to, I highly recommend making this low carb carrot cake with almond flour. It turned out so moist and flavorful!

What is almond meal keto cake?

It’s made with almond flour, which is simply ground up almond meal. (For a cake that’s made with regular flour, I recommend this Vegan Chocolate Cake .) This rich and decadent chocolate keto cake is shockingly delicious and secretly low carb. *For a double layer cake, simply double the recipe and bake in two 8-inch pans.

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