Date Loaf Bread Recipe

DateNut Bread EatingWell

WEBSep 19, 2023 · Let stand for about 20 minutes or until the dates are softened and the mixture has cooled slightly. Preheat oven to 350 …

Rating: 5/5(1)
1. Place dates in a medium bowl. Pour the boiling water over the dates. Let stand for about 20 minutes or until the dates are softened and the mixture has cooled slightly.
2. Preheat oven to 350 degrees F. Lightly grease the bottom and 1/2 inch up the sides of an 8x4-inch loaf pan; set aside. Stir together both flours, the baking soda, baking powder, and salt in a large bowl. Beat the egg and vanilla in a small bowl with a fork; stir into the cooled date mixture. Add the date mixture and almonds to the flour mixture; stir until well mixed (the mixture will be thick).
3. Spoon the batter evenly into the prepared pan. Bake for 50 to 55 minutes or until a toothpick inserted near the center comes out clean. Cool in the pan on a wire rack for 10 minutes. Remove from the pan. Cool completely on the wire rack. Wrap the cooled loaf in plastic wrap and store overnight before slicing. If desired, brush the loaf with corn syrup and sprinkle with coarse sugar before slicing.

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Healthy Date Loaf Recipe Cook It Real Good

WEBMar 7, 2021 · Preheat oven to 180C/350F. Place oil, syrup and dates in a mixing bowl. Pour over boiling water and mix until all combined. Add in …

1. Preheat oven to 180C/350F
2. Place oil, syrup and dates in a mixing bowl. Pour over boiling water and mix until all combined.
3. Add in sifted flour, baking powder, bicarb soda, vanilla extract and spices and mix until combined. If you are adding banana on top, press down on top of mixture with the cut side up.
4. Pour into baking tin and place in oven for 30 minutes, until cooked through and a skewer comes out clean.

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