Date Filled Oatmeal Cookies Recipe

Listing Results Date Filled Oatmeal Cookies Recipe

WebDec 8, 2016 · Instructions. Preheat oven to 300ºF. In a medium bowl, combine flour, soda, salt and oats. Mix with a wire whisk and set aside. …

Rating: 5/5(67)
Estimated Reading Time: 4 mins
Category: Dessert
Total Time: 33 mins
1. Preheat oven to 300ºF.
2. In a medium bowl, combine flour, soda, salt and oats. Mix with a wire whisk and set aside.
3. In an electric mixer bowl, combine sugars and mix to combine. Add in butter and blend until a creamy, grainy paste.
4. Scrape down sides of bowl then add honey, vanilla and eggs. Mix at medium speed until light and fluffy.

Preview

See Also:

Show details

WebJun 2, 2020 · This Sugar-Free Date Cookies recipe is a simple, diabetic-friendly snack that is also gluten-free and vegan! These healthy date

Rating: 4.4/5(181)
Total Time: 35 mins
Category: Snack
Calories: 101 per serving
1. Set the oven to 350 and line a cookie sheet with parchment paper.
2. Add the oats to the food processor and process it into a flour.
3. Add the peanut butter and dates and process until the dough sticks together when you pinch it in your fingers.
4. Roll the dough into tablespoon sized balls and line them up on the parchment lined cookie sheet. Form the balls into a cookie shape - they won't spread out when they bake.

Preview

See Also:

Show details

WebMay 14, 2022 · Instructions. Preheat the oven to 350°F and line a baking sheet with parchment paper. In the bowl of a stand mixer cream the …

Rating: 5/5(3)
Total Time: 45 mins
Category: Dessert
Calories: 122 per serving
1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In the bowl of a stand mixer cream the butter and sugars together until light and fluffy. Scrape down the sides of the bowl.
3. Add the eggs and vanilla bean paste and mix again until completely incorporated. Scrape down the sides of the bowl.
4. In a separate small mixing bowl combine the all-purpose gluten free flour, baking soda, cinnamon, and salt. Add to the butter mixture in the stand mixer and mix until completely incorporated, scraping down the sides of the bowl as necessary.

Preview

See Also:

Show details

WebDec 4, 2023 · Prepare Date Filling: In a medium saucepan, combine the chopped dates, boiling water, 1 cup of brown sugar, and flour. Stir continuously and bring to a boil. …

Rating: 5/5(2)
Total Time: 8 hrs 10 mins
Category: Dessert
Calories: 480 per serving

Preview

See Also:

Show details

WebDec 2, 2014 · Instructions. Preheat the oven to 350F/175C. Roughly chop the dates and blend with the butter and egg (food processor works well). Add the remaining ingredients and either pulse a few times if using a …

Preview

See Also:

Show details

WebJan 31, 2023 · Step 2: Mix the wet ingredients - tahini, maple syrup, honey, and vanilla next into a small, separate bowl. Step 3: Mix well to form a thick and sticky dough. Step 4: Finish by folding in the remaining ingredients - …

Preview

See Also:

Show details

WebOct 4, 2021 · Preheat oven to 375°F (190C/170C Fan) and line baking sheets with parchment paper or silicone baking mats. Place the sugars and melted butter in a large mixing bowl and whisk together until well …

Preview

See Also:

Show details

WebFeb 11, 2018 · Thick jam or date paste for sandwiching (recipe below) Instructions: Preheat to oven to 350 F and line a baking sheet with parchment paper. In a large bowl, cream butter and sugar until fluffy. …

Preview

See Also:

Show details

WebApr 11, 2024 · Add in the egg and mix again. Add in the flour, oats, baking powder and salt and combine well using a spatula. Mix in the chopped dates and walnuts until all is well incorporated. Cover the bowl and refrigerate …

Preview

See Also: Share RecipesShow details

WebDec 13, 2022 · Step 1: Mix the wet ingredients. In a large mixing bowl, cream together the room temperature butter and sugar until thoroughly combined. Add the room temperature eggs one at a time, beating well …

Preview

See Also: Share RecipesShow details

WebJul 22, 2019 · Gather the ingredients. Stir the vinegar into milk and set aside. In a mixing bowl, sift together the flour with baking soda and salt. In a separate bowl, cream the …

Preview

See Also: Share RecipesShow details

WebJan 27, 2021 · Preheat the oven to 350°F. Line two baking sheets with parchment paper. In a small bowl, combine the flaxseed and water. Let sit for about 5 minutes to thicken. In a large mixing bowl, add oat flour, oats, …

Preview

See Also: Breakfast Recipes, Healthy RecipesShow details

WebDec 16, 2023 · Preheat the oven to 350F and line 2 baking sheets with parchment paper or a silicone baking mat. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg. In a large bowl, …

Preview

See Also: Share RecipesShow details

WebMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about …

Preview

See Also: Low Cholesterol RecipesShow details

WebMar 10, 2022 · Preheat oven to 375°. Using an electric mixer, beat butter until smooth. Add brown sugar and granulated sugar, beating until smooth. Add eggs, one at a time, mixing just until incorporated. Beat in vanilla. In …

Preview

See Also: Share RecipesShow details

WebJun 30, 2014 · Add in eggs one at a time, then vanilla, mixing thoroughly. In a small bowl, mix together flour, baking soda, salt, cinnamon, nutmeg and cloves. Stir dry ingredients into wet until just combined. Stir in oats. …

Preview

See Also: Sandwich RecipesShow details

Most Popular Search