Dairy Free Organic Cookies

9 of the Best DairyFree Cookies You Can Buy GreenChoice

WEBJul 29, 2021 · These organic mini cookies are free of the top eight allergens. It’s made without dairy, nuts, soy, eggs, gluten, and soy. It’s packed with a vegetable extract that …

1. Smart for Life Vegan Chocolate Chip Cookie(Editor’s Choice) This protein cookie product prides itself on being a delicious alternative to those boring, hard to swallow diets.
2. 2 – Lenny & Larry’s​ Because all of us here are into fitness, we were happy to see the positive reviews about the taste of this peanut butter cookie. Not only is it reasonably low in sugar, but it comes with a good amount of plant protein as well.Nutritional facts per serving
3. 3 – Newman’s Own. What attracted us to this cookie was the organic ingredients and the fact that they don’t taste too sweet. However, they are still tasty enough so that you may be able to keep your kids happy with something that is vegan and not completely unhealthy.
4. 4 – Nana’s. With a name like that, the company has to make sure that it doesn’t underdeliver. Fortunately, there are plenty of positive comments about the double chocolate flavors.
5. 5 – Uncle Eddie’s. If you like smaller vegan cookies to feel less guilty, then Uncle Eddie’s may be a good choice. By combining chocolate chips with walnuts and oatmeal, this may also be a suitable option if you’re looking for gluten-free brands.Nutritional facts per serving

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The Easiest 3Ingredient Almond Butter Cookies

WEBDec 15, 2014 · Instructions. Preheat the oven to 350°F and place the racks in the upper and lower third of the oven. Spray two nonstick baking …

1. Preheat the oven to 350°F and place the racks in the upper and lower third of the oven. Spray two nonstick baking sheets lightly with cooking spray.
2. In a medium bowl, mix the almond butter, sugar and egg until well combined. Spoon 1 level tablespoon of the mixture about 1 inch apart onto baking sheets. Flatten the mounds with the tines of a fork, making a crosshatch pattern on the cookies.
3. Bake until golden around the edges, about 10 minutes, switching the position of the sheets halfway through baking. Let cool completely before removing from the cookie sheet.

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