WebJan 24, 2015 · 1/2 Cup Apple Juice. 1/4 Cup Dark Brown Sugar (firmly packed) 1 Tbsp Sea Salt/Kosher (or coarse salt) 1/2 Tbsp Fresh Ground Black Pepper. 1/2 Tsp Cayenne …
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WebJun 5, 2022 · Dads Mop Sauce (recipe for preparing and smoking ribs, using Dads Mop Sauce) Thread starter sandyb; Start date Jun 5, 2022; Some of the links on this …
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WebOct 11, 2022 · Mix all ingredients together in a bowl until well combined. Cover and store in the refrigerator for at least 12 hours for the best flavor. You can use it right away but I …
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WebFeb 13, 2023 · Instructions. In a medium bowl, whisk together olive oil, cider vinegar, Worcestershire sauce, garlic, mustard powder, tomato paste, soy sauce, chili powder, and cayenne pepper. Season with salt and pepper …
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WebDec 4, 2023 · Instructions. Pour the liquid ingredients (like the apple cider vinegar) into a saucepan, and then add the rest. Heat over medium heat, stirring gently until the salt …
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WebInstructions: In a medium-sized bowl, whisk together the apple cider vinegar, ketchup, Worcestershire sauce, brown sugar, paprika, garlic powder, onion powder, cayenne …
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WebJan 26, 2022 · Bring the mop sauce to a boil while whisking and remove from the heat. Enjoy. Allow to cool slightly before using immediately to mop on pork shoulders, ribs, brisket, whole hog, and more. Store. Place any …
WebJul 5, 2018 · Combine all ingredients in a saucepan with ¾ cup water. Stir over medium heat until salt and sugar have dissolved and sauce is hot. Cool, and set aside 2 cups for serving or making BBQ sauce; use the …
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WebJul 4, 2020 · Place ribs on grill, and cook for 6 - 8 minutes on all four sides. Place ribs in foil and mop generously with sauce, tightly wrapping foil and cook for an additional 45 - 50 …
WebJan 10, 2024 · A BBQ mop sauce is really as simple as the name implies. It is a thin sauce that you apply to the meat while it’s cooking, usually by way of using a miniature mop, …
WebFeb 17, 2022 · Pour half of the sauce over the ribs, press the air out of the bag and seal. Turn the bag over several times, coating the ribs. Refrigerate 1 – 4 hours. Prepare a grill fire to about 350° using pecan or hickory for …
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WebHow To Make East Carolina Mop Sauce. Step 1: Bring vinegar and water to a low boil in a medium-sized sauce pan. Step 2: Whisk in remaining ingredients and continue to whisk until brown sugar and salt have …
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WebFeb 5, 2023 · Whipping up this sauce is as easy as putting all the ingredients together in a pot and letting them simmer for 30 minutes. All that is left to do is to slather this syrupy …
WebSep 8, 2023 · Place the pork butt directly on the grates of the smoker with the fat cap down. After 90 minutes, begin basting the pork butt with the mop sauce every 60-90 minutes. Smoke for 8-10 hours until the internal …
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WebThe Barbecue Bible. Mop sauces are often an integral part of the long, slow, smoky, indirect grilling method known as barbecue. You find mop sauces in North Carolina, where they’re brushed on slow-roasting pork shoulders. …
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WebMay 31, 2018 · How to Make the Mop Sauce. 1 stick (¼ lb) of salted cream butter, melted. 1 cup of warm water. 2 heaping tablespoons of Jeff's original rub *. Mix the ingredients …
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WebJul 3, 2023 · Add the ribs to the smoker on the indirect heat side and let cook for 90 minutes without touching them. Next, mop the ribs with the Bourbon Mop Sauce anywhere that looks “dry” every 45 minutes. …