Curried Cauliflower Salad Recipe

Listing Results Curried Cauliflower Salad Recipe

WEBSep 19, 2023 · Preheat oven to 450 degrees F. In a medium bowl, combine curry powder, olive oil and salt. Add the cauliflower, garbanzo bean and carrots; toss to coat. Spread …

Rating: 4.5/5(2)
Total Time: 40 mins
Servings: 2
Calories: 241 per serving
1. Preheat oven to 450 degrees F. In a medium bowl, combine curry powder, olive oil and salt. Add the cauliflower, garbanzo bean and carrots; toss to coat. Spread mixture in a 15x10x1-inch baking pan. Roast 20 to 25 minutes or until vegetables are tender, stirring once.
2. Meanwhile, for dressing, in a small bowl, stir together the yogurt, lime juice and ginger and, if desired, jalapeño pepper. If needed, thin with milk to desired consistency.
3. In a large bowl, combine roasted vegetables, lettuce, parsley and onion. Top with dressing; toss to coat.

Preview

See Also:

Show details

WEBJan 28, 2017 · Step-by-step recipe instructions. 1. Preheat the oven to 400 F/ 200 C/ gas mark 6. Chop the cauliflower into similar size chunks, place in a large bowl, season …

Reviews: 13
Category: Dinner, Lunch, Salad, Side
Cuisine: Gluten Free, Vegetarian
Total Time: 35 mins
1. Preheat the oven to 400 F/ 200 C/ gas mark 6. Chop the cauliflower into similar size chunks, place in a large bowl, season with salt and cayenne pepper, drizzle over 2 tablespoons of oil and stir until thoroughly coated. Arrange in a single layer on top of a baking sheet.
2. Bake in the centre of the oven for 20-25 minutes, until golden, turning over half way. Remove from the oven and set aside.
3. While the cauliflower is roasting make the dressing. Combine all the dressing ingredients and stir thoroughly until smooth (add a splash of water to loosen the consistency if needed).
4. In a large bowl combine the roasted cauliflower (warm or cooled) with the dressing. Scatter over the pomegranate seeds and cilantro, stir, adjust the seasoning if needed and serve.

Preview

See Also:

Show details

WEBJan 10, 2018 · Preheat oven to 425F. Line a baking sheet with foil for easier cleanup; set aside. Cauliflower and Chickpeas - To a baking sheet lined with foil (for easier cleanup) …

Rating: 4.6/5(22)
Total Time: 45 mins
Category: Sides, Salads & Vegetables
Calories: 476 per serving

Preview

See Also: Salad RecipesShow details

WEBMar 30, 2024 · Preheat the oven to 390°F (200°C). In a large mixing bowl, combine the cauliflower florets, 2 tablespoons of olive oil, curry powder, garlic powder, turmeric, …

Preview

See Also: Salad RecipesShow details

WEBJan 12, 2024 · Let cool completely, about 10 minutes. Meanwhile, whisk yogurt, celery, cashews, mayonnaise, cilantro, parsley, maple syrup and mustard together in a medium …

Preview

See Also: Salad Recipes, Sandwich RecipesShow details

WEB29 rows · Heat the oven to 400℉ (200℃). In a large bowl, combine together the olive oil, curry powder, salt, cumin, coriander, mustard and ginger. Toss the cauliflower florets …

Preview

See Also: Salad RecipesShow details

WEBNov 22, 2022 · Method. Cut cauliflower into small florets, then microwave in a little water on HIGH for 6 minutes or until just cooked. Pour into a colander and run cold water over …

Preview

See Also: Salad RecipesShow details

WEBInstructions. Preheat oven to 425 degrees F. Prep + roast cauliflower: Cut cauliflower into florets. Lay in a single layer on a large rimmed baking sheet. Add a drizzle of oil and toss …

Preview

See Also: Salad Recipes, Vegan RecipesShow details

WEBMar 19, 2022 · Step 2. Remove the florets from the head of the cauliflower and cut them into bite-size pieces. Thinly slice the core and stem, and cut into 1/2-inch sticks; thinly …

Preview

See Also: Salad RecipesShow details

WEBJan 13, 2014 · Instructions. In a large skillet over medium-high heat, sauté the garlic in olive oil until fragrant, about 30 seconds. Add curry powder, curry paste, cauliflower and …

Preview

See Also: Share RecipesShow details

WEBMay 27, 2014 · Bake for 15 minutes, then turn and bake another 15 minutes. Once roasted, place in a large bowl; set aside. Add the diced celery, the diced eggs, fresh chives, dill …

Preview

See Also: Potato Recipes, Potato Salad RecipesShow details

WEBDec 8, 2020 · Preheat oven to 220°C/425°F (200°C fan). Toss cauliflower with oil, salt and pepper. Spread on tray, roast 20 minutes, turn, then roast for a further 5 to 10 minutes …

Preview

See Also: Salad RecipesShow details

WEBMar 12, 2024 · Instructions. Arrange a rack in the middle of the oven and heat the oven to 425°F. Remove the leaves from 1 medium head cauliflower. Cut in half and cut out the …

Preview

See Also: Lunch Recipes, Salad RecipesShow details

WEBMar 22, 2022 · Position a rack in the center of the oven and preheat to 220. Set a large, rimmed baking tray on the rack while the oven preheats. Remove the florets from the …

Preview

See Also: Salad RecipesShow details

WEBJan 30, 2019 · Preheat the oven to 425°F with a rack in the center position. On a rimmed sheet pan, drizzle the cauliflower with the olive oil. Sprinkle on the curry powder and …

Preview

See Also: Salad RecipesShow details

WEBInstructions. Preheat oven to 425º Fahrenheit. Line 2 large baking sheets with parchment paper. Place the cauliflower slices and florets on the prepared baking sheets, keeping …

Preview

See Also: Healthy Recipes, Keto RecipesShow details

WEBNov 18, 2022 · Add cauliflower to a bowl, drizzle with olive oil, add the spices, and toss until evenly coated. Roast until edges are browned. Prep the remaining veggies for the …

Preview

See Also: Salad RecipesShow details

Most Popular Search