Crunchy Cheese Wafers Recipe

Listing Results Crunchy Cheese Wafers Recipe

WEBNov 29, 2023 · Make the Cheddar Wafers. In the food processor, add flour, butter, half of the water, salt, paprika and cayenne (optional); pulse 2-3 …

Rating: 5/5(21)
Total Time: 55 mins
Category: Appetizer
Calories: 84 per serving
1. Preheat oven to 375ºF
2. Take butter out of fridge, cut into smaller pieces, and allow to come to room temperature
3. Line baking pan with parchment and lightly spray oil on parchment paper; set aside
4. Shred cheese in food processor; pour into separate bowl; set aside

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WEBMar 24, 2023 · Gently fold cereal into dough. Shape mixture into 1-inch balls. Place balls about 1 inch apart on an ungreased baking sheet. Flatten each ball with a fork, making a …

Rating: 5/5(10)
Category: Snack, Appetizer

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WEBOct 20, 2021 · It's a delicious blend of sharp cheddar cheese and a flaky crust with a hint of spicy heat. You'll find these delicious appetizers to be a staple at many southern …

Cuisine: American
Total Time: 1 hr
Category: Appetizer

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WEBApr 23, 2010 · 1 cup of ricotta cheese (approx 120mg of sodium for an entire batch of 56 crackers, which means about 2mg per nibble) 1¼ cups all-purpose flour 2 tablespoons of herb spice blend, like Herbs de …

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WEBSep 20, 2021 · Instructions. Preheat oven to 350 degrees. Grate the cheese on the fine side of a cheese grater. Combine cheese, butter, flour, cayenne pepper, Worcestershire sauce, and salt in a large bowl. Mix …

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WEBFeb 18, 2022 · Place tablespoon-sized heaps of the shredded cheeses (think 2-inch circles) onto the parchment lined baking sheet and sprinkle with seasonings of your choice. Bake. Place the cheese crisps in the …

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WEBDec 11, 2017 · To make Crispy Cheesy Southern Cheese Crackers you will need, extra sharp cheddar cheese, all-purpose flour, butter, kosher salt, cayenne pepper, hot sauce, and heavy cream. Add the flour, salt, and …

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WEBJul 23, 2023 · Instructions. Combine the sifted flour, baking powder, salt, cumin, and grated cheese in a bowl. Add the butter sliced into small cubes, and knead just until combined. Add the egg and sour cream into the …

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WEBJun 29, 2020 · 4 c. freshly grated sharp cheddar cheese2 c. flour1 c. butter, softened1 T. kosher salt¼ t. red pepper2 c. crispy rice cereal 1. Preheat oven 350.2. Beat cheese, flour, butter, salt and red pepper at medium speed with electric mixer for 1 minute or until mixture forms a ball.3. Gently stir in cereal.4. Shape into…

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WEBFeb 16, 2023 · Beat cheese, flour, butter, salt, and ground red pepper at medium speed with an electric mixer 30 to 60 seconds or until mixture forms a ball. Gently stir in cereal. Shape into 1-inch balls, and place 1 …

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WEBMar 23, 2022 · Preheat the oven to 400F. Add the eggs to a large bowl and whisk until lightly beaten. Add the remaining ingredients and mix well. Divide the mixture into 8 sections, roll each section into a ball and place …

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WEBNov 30, 2023 · Remove all the dough to a piece of parchment or waxed paper and shape into a thick flat circle. 2. Refrigerate: Cover dough with waxed paper and refrigerate for one hour or overnight. 3. Prep Oven: …

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WEBInstructions. 1. Heat the butter in a medium skillet over medium-low heat, coat the pan with butter, and pour out the excess. Sprinkle a 3-inch area of the pan with a pinch of …

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WEBDec 2, 2022 · You may bake the chips at 300°F for about 8 minutes or 350°F for about 6 minutes. If made ahead, store them in an airtight container. They’ll be fine for several days at room temperature. It's not recommended to store in …

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WEBAug 17, 2021 · Instructions. Preheat oven to 350 degrees. Cover cookie sheet with parchment paper. In a small bowl combine the coconut flour, baking powder, and Xanthan Gum then set aside. In a medium-sized …

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WEBPreheat oven to 350°. Beat 4 cups freshly grated sharp cheddar cheese; 2 cups all purpose flour; 1 cup butter, softened; 1 tablespoonful kosher salt; and 1/4 tsp. ground red pepper at medium speed with an electric mixer 30 to 60 seconds or until mixture forms a ball.

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