WebOnly three ingredients to make these easy Slow Cooker Grape Jelly Meatballs! Great for any party. Slow Cooker Barbecue Meatballs – just as easy as this recipe! Slow …
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WebInstructions. In a slow cooker, combine the barbecue sauce, grape jelly, and Worcestershire sauce; whisk until smooth and combined. Add in the meatballs and toss …
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WebInstructions. Add the frozen meatballs, grape jelly, and chili sauce to a 3 quart or larger crockpot. Add the pineapple juice to the chili sauce container and shake to loosen up any …
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WebInstructions. Place the frozen meatballs into your crock pot. In a small bowl, mix together the grape jelly and BBQ sauce until well blended. Pour over meatballs. Cook on low all …
WebPreheat the oven to 400°F and line a large baking sheet with foil. In a large mixing bowl, combine the ground beef, onion flakes, Italian seasoning, Worcestershire sauce, salt and …
WebDefinitely one the kids could help with. STEP ONE: First, pour the meatballs into the slow cooker and top with the grape jelly and chili sauce. Stir it up until fully combined and all …
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WebFollow the recipe as written but bake the meatballs until they reach an internal temperature of 160 degrees F, about 20 minutes. 2. Meanwhile, whisk all of the Grape Jelly Sauce …
WebInstructions. To a 7-quart slow cooker (or similar sized such as 6 to 8 quarts) add the meatballs, barbecue sauce, grape jelly, stir to coat evenly, and cover. Cook on low for …
WebInstructions. Spray the inside bowl of a slow cooker with non-stick cooking spray. Place frozen meatballs in the slow cooker first. Pour the grape jelly and chili sauce over the …
WebAdd meatballs to the crockpot. Then pour in grape jelly, BBQ sauce and onion powder (if using), stirring to mix. Place the lid on the crockpot and cook for 2-3 hours on high (mine …
WebPour the 1 ½ cups ketchup, 2 cups grape jelly, and ⅛ teaspoon cayenne pepper over the meatballs. Stir to combine. Simmer. Cook on low for 3-4 hours or until heated through. …
WebBaking meatballs is easy and requires less stove time. Preheat the oven to 400 degrees. First, line a rimmed baking sheet with foil or parchment. Set a baking rack over the sheet …
WebCombine the ketchup, grape jelly, and Worcestershire sauce with a whisk. Mix the sauce directly in a large pot on the stove, or in the bottom of a 6-quart Crockpot to avoid extra …
WebOven. Preheat the oven to 325 degrees. Lightly spray a 9×13 inch casserole dish with cooking spray and add the meatballs. In a separate bowl, stir together the grape jelly …
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WebStir together the chili sauce, jelly, mustard, vinegar and hot sauce in a 4- to 6-quart slow cooker. Add the meatballs and stir to coat with the sauce. Cover and cook on high for 2 …
WebCrockpot Grape Jelly Meatballs. Yield: 6 Servings. Prep Time: 10 minutes. Cook Time: 3 hours. Total Time: 3 hours 10 minutes. If you are looking for an easy appetizer recipe …
WebAdd ingredients to crockpot. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Add in the meatballs and stir until fully coated. Cook meatballs in crockpot. …
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