2 lbs boneless country-style pork ribs 1 medium cooking apple, sliced 1 small onion, sliced 14 ounces sauerkraut, drained, rinsed 3 tablespoons packed brown sugar 1 …
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1 rack pork baby back ribs 1 white onion, sliced 2 Tbsp. cooking oil 1 tsp. salt 1/4 tsp. pepper 1 tsp. dried thyme 3 garlic cloves 2 …
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directions Brown ribs in a small amount of oil. Remove from pan. Add onion & brown sugar to pan,and cook until onion is lightly browned. Combine onion mixture with …
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2 to 3 pounds country-style pork ribs 1 cup beer Steps to Make It Put the sauerkraut in the bottom of the slow cooker. Add …
Recipe Steps steps 3 4 h 5 min Step 1 In the bottom of a Crock Pot, spread out half of the sauerkraut. Avoid letting the liquid drain into the pot. Then, sprinkle half the seasonings over …
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Stir together the salt, paprika, onion powder, garlic powder, cumin and pepper in a small bowl. Spread this dry rub onto both sides of the ribs. Set aside. Add the water, vinegar, ketchup, …
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Place your ribs in a 6 quart slow cooker, salting them well. Mix up remaining ingredients into a sauce and pour on top. Cook for 6-8 hours on low or until they are super tender. Then throw your …
Maple Country Style Pork Ribs (Low Sugar) Baked or slow cooked, these delicious and tender ribs are low in sugar but big on flavor. CALORIES: 188.4 FAT: 9.4 g PROTEIN: 22.3 g …
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Oktoberfest Ribs with Apple Sauerkraut Pork apple cider, vegetable oil, pork spareribs, caraway seed, sauerkraut and 4 more Choucroute Garni Pork onions, clove, smoked pork sausage, …
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Crock Pot Pork and Sauerkraut; A simple but delicious two ingredient, dump and go, slow cooked meal that is ready when you are! It is also Keto, low carb, gluten free, Paleo, Whole 30 and …
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CALORIES: 263.5 FAT: 4.5 g PROTEIN: 23.1 g CARBS: 35 g FIBER: 3.8 g. Full ingredient & nutrition information of the German Country-style Ribs & Sauerkraut Calories. Very Good …
Place the ribs in the slow cooker. Cook, covered, on high for 4 hours or low for 8 hours. When ribs are tender but not falling apart, carefully remove them from the slow cooker …
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Slow-Cooker Butternut Squash Soup. Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. The recipe can easily be doubled if you’re feeding a crowd. …
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Step 2: Next, set your crock pot to high and add some butter, the onion, and apple cubes. Then, lay the pork belly slices on top and add the sauerkraut and the spices. Step 3: …
Add ribs, onion, sliced garlic, and water to slow cooker. Cook ribs for 4 hours on high or 8 hours on low, or until ribs are fork-tender. Preheat broiler (or grill). Combine …
red wine, salt, water, flour, garlic, onion, beef ribs, thyme and 1 more Chili Rub Slow Cooker Pulled Pork Pork boneless blade pork roast, chicken broth, salt, chili powder and …
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Instructions. Pour Ranch Mix into a gallon sized baggie and toss ribs in a few at a time to coat. Once coated, wrap each rib in bacon and place into a 6 quart slow cooker, layering if needed. …
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Slow Cooker Beef Dinner Recipes
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