Creamy Chorizo Queso Recipe

Keto Chorizo Queso Fundido Tasty Low Carb

WEBMay 19, 2019 · Cook for 10-12 minutes, breaking into smaller pieces with a wooden spoon until crisp and brown. Remove the chorizo from the heat, …

1. Add the chorizo to a skillet over medium heat. Cook for 10-12 minutes, breaking into smaller pieces with a wooden spoon until crisp and brown. Remove the chorizo from the heat, drain the fat, and reserve.
2. Add the onions and cook for 5 minutes. Add the garlic, tomatoes, and poblano pepper strips. Salt and cook for 2 minutes. Stir to incorporate. Remove the Poblano mixture and combine in a bowl with the reserved chorizo.
3. Remove the skillet from the heat and add the cream. Begin blending in the cheeses. Stir for about 5 minutes until melted. Return the skillet to the burner, add half the chorizo-poblano mixture, stir, and cook for another 5 - 7 minutes until entirely melted and creamy.
4. Top with the remaining chorizo-poblano mixture and broil in your oven for 3 minutes. You want a bubbly slightly browned mixture.

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Easy Keto Queso (i.e. 15 min cheese sauce!) Little Pine …

WEBFeb 24, 2022 · Melt unsalted butter (1 tablespoon) over medium heat in a small saucepan. Add finely chopped onions (1/4 cup), and cook until …

1. Melt unsalted butter (1 tablespoon) over medium heat in a small saucepan.
2. Add finely chopped onions (1/4 cup), and cook until transparent, about 8 minutes.
3. Add garlic (2 cloves) and cook until fragrant, about 1-2 minutes.
4. Add salt (1/2 teaspoon), ground cumin (1 teaspoon) and cayenne pepper (1/4 - 1/2 teaspoon) and cook until fragrant, about 1 minute.

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