WEBJan 15, 2024 · Instructions. In a medium pot, heat olive oil over medium heat. Add onion and sauté until translucent, about 5 minutes. Add flour …
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WEBMar 8, 2020 · In a large pot, heat olive oil. Add in the carrots, celery, onion and garlic. Sauté for 2 minutes until slightly softened and fragrant. Stir in …
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WEBJul 2, 2014 · Roughly cut most of the stem, other than the main stem, into thumb size pieces. Discard the main stem, or keep for another use. …
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WEBIt's full of good stuff, low in calories and easy to make. The salt content found in canned or restaurant broccoli soup starts at 460mg and goes well over 1100mg of sodium. This is a healthy soup and doesn't need a lot …
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WEBApr 29, 2024 · Heat the olive oil over medium heat. Add the onion, carrot, celery, and garlic. Cook for 5 minutes until tender. Add the broccoli and broth. Bring to a simmer and cook for 10 minutes until broccoli is …
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WEBAlternately, carefully pour contents of the pot into a large blender. Remove top stopper to allow steam to vent. Blend until smooth. In a small bowl, combine 1-1/2 cups of the …
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WEBIn a large saucepan, stir together the broth, broccoli, carrot, celery, salt, pepper, and nutmeg. Bring to a simmer over medium-high heat. Reduce the heat and simmer, …
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WEBJan 13, 2022 · Instructions. Melt butter over medium heat in a 6-quart Dutch oven or large soup pot. Add onion and cook for 3 to 4 minutes (or until softened) while stirring frequently. Add garlic and cook until fragrant …
WEBJan 6, 2021 · Bring to a boil, then reduce heat to medium. Let simmer, partially covered, until the vegetables are very fork tender. About 20 minutes. Remove from heat. Use an immersion blender or transfer to a …
WEBInstructions: In a large pot, heat oil and add garlic and onion. Sauté until fragrant and translucent. Add flour and stir. Cook for about one minute. Add broccoli, carrot pieces …
WEBApr 13, 2021 · Pour in 6 cups water and the remaining 1 teaspoon salt. Raise the heat to high and bring the mixture to a boil, then promptly reduce the heat to medium-low and cover the pot. Simmer until the broccoli …
WEBMay 4, 2023 · Preparation. Heat the olive oil in a large pot over medium heat. Once the oil begins to shimmer, add the onion and cook for 3-4 minutes, until semi-translucent. Add the garlic, salt, and pepper and …
WEBOct 21, 2019 · Melt butter in a large pot over medium high heat. Add onion and garlic, saute for 2 minutes until onion is softened. Add broth/ water, broccoli, potato, salt and pepper. Bring to simmer, then place the lid on, …
WEBPour in the vegetable broth, milk, and heavy cream. Stir constantly until the mixture comes to a simmer. Add the broccoli florets and reduce the heat to low. Simmer until the soup has thickened and the broccoli has …
WEBFeb 9, 2023 · Add the cubed potato, broccoli, broth, and milk. Bring to a boil. Reduce heat, cover, and simmer for 20 minutes, or until all the vegetables are tender. The Spruce / …
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WEBBlend the soup base using an immersion blender or let cool slightly then puree in a blender until thick and smooth. Set aside. In a clean pot or saucepan, heat avocado oil. Add …
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WEB2 tablespoons low-sodium chicken bouillon powder. 1 to 2 teaspoons dried basil. 1 onion, chopped (about 1 cup) 3 cups fresh broccoli or 1 10-ounce package frozen broccoli, …