Creamy Broccoli Soup Recipe

Keto / Low Carb Cream of Broccoli Soup Recipe

WEBApr 15, 2018 · Add butter, cream cheese, garlic powder, onion powder & paprika to a large pot over medium heat. Stir frequently until melted and …

Rating: 5/5(8)
1. 1. Add butter, cream cheese, garlic powder, onion powder & paprika to a large pot over medium heat. Stir frequently until melted and blended together.
2. 2. Add heavy cream and chicken broth, stir to combine. Bring to a boil over medium high heat, stirring occasionally. Once boiling allow to boil 5-8 minutes.
3. 3. Add broccoli, stir and return to a boil. Once boiling reduce to simmer and cover. Cook for an additional 20 minutes.
4. 4. Remove from heat, add cheddar, salt and pepper to taste. Stir and Serve.

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LowCarb Cream of Broccoli Soup Allrecipes

WEBJan 2, 2020 · Add heavy cream and chicken; bring to a gentle simmer. Place a steamer insert into a saucepan and fill with water to just below …

1. Combine chicken broth, cream cheese, Cheddar cheese, butter, and onion flakes in a large pot over medium heat; cook and stir until smooth, 3 to 5 minutes. Add heavy cream and chicken; bring to a gentle simmer.
2. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and steam until tender, 4 to 5 minutes. Transfer to a colander to drain excess moisture.
3. Pour chicken broth mixture into a slow cooker; add broccoli.
4. Cook on Low until flavors combine, about 4 hours.

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Cream of Broccoli Soup LowCarb Comfort Food

WEBFeb 7, 2017 · Creamy, low carb cream of broccoli soup is serious comfort food. It’ so easy to make and less than 4 net carbs per serving. …

1. Heat broccoli and chicken stock in a pan.
2. Add the cream and remaining ingredients.
3. Heat through.
4. Spinkle with some grated cheese if desired.

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Best Keto Broccoli Cheese Soup (Better than Panera …

WEBNov 10, 2022 · Step 1. Start by sauteing garlic and onion in butter over medium-high heat. You'll want to saute until the garlic and onion is …

1. Using a large pot over medium-high heat, saute the onion and garlic with the butter. Saute until fragrant.
2. Add the broccoli florets, chicken broth, and heavy cream to the pot. Sprinkle in the garlic powder, salt, and pepper.
3. Bring the pot to a boil, and then reduce the heat to medium and simmer uncovered for 10 minutes.
4. Remove the pot from the heat, and begin adding in the shredded cheese 1 cup at a time. Stir in each cup of cheese prior to adding the next cup. This helps to ensure that the soup isn't clumpy.

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