WEBMar 4, 2020 · Add 2 pounds asparagus (trimmed and chopped), 1 1/2 cups each water and chicken broth and a big pinch of salt. Simmer until …
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WEBApr 8, 2020 · Add the onion and sauté until softened, 3 to 5 minutes. Add the asparagus stalks, garlic, 1 1/2 teaspoons kosher salt, and 1/4 teaspoon black pepper, and cook, …
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WEBNov 16, 2016 · Reserve 7 1/2 cups of the cooking liquid. Thinly slice 18 of the asparagus tips on the diagonal and reserve for a garnishing the …
WEBMar 25, 2024 · Melt butter over medium heat in stockpot. Add garlic, onion powder, and asparagus to pan. Season with salt and pepper. Cook for …
WEBMar 19, 2022 · Start by sauteeing the onion in olive oil until tender. Add in the seasonings and stir well. Add in all of the frozen asparagus, you don’t need to chop them. Next, add in the coconut cream. Pour the bone …
WEBJul 6, 2023 · Instructions. First, trim the woody ends off of the asparagus and chop asparagus into small pieces. 2 cups asparagus. Sauté the asparagus with the oil until tender, add balsamic vinegar and flour or …
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WEBApr 19, 2024 · Transfer the strips to a small bowl and cover with ice water. Set aside until ready to use. Cut the remaining asparagus spears into 1-inch pieces. Heat oil in a large Dutch oven or heavy-bottomed pot over …
WEBMay 15, 2022 · In a small skillet or saucepan, bring ½ cup water to boil. Add asparagus tips, cover, and cook until tender, about 2 minutes. Remove from the pan and set aside to cool. In a large saucepan over medium …
WEBMelt 1 1/2 tablespoons butter in Dutch oven over medium-high heat. Add asparagus tips and cook, stirring occasionally, until just tender, about 2 minutes. Set aside. 2. SOFTEN VEGETABLES Add remaining butter …
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WEBMar 26, 2018 · Step 3. Cook onion in 2 tablespoons butter in a 4-quart heavy pot over moderately low heat, stirring, until softened. Add asparagus pieces and salt and pepper to taste, then cook, stirring, 5
WEBMar 5, 2024 · Step. 4 Slowly whisk in the half-and-half and remaining 1 cup reserved steaming water until smooth. Season with 1 teaspoon salt and the coriander. Bring to a simmer and cook, stirring occasionally, until the …
WEBNov 18, 2023 · Melt the butter in a 4 to 5 quart pot on medium heat. Add the onions and cook until translucent, about 5 minutes. Elise Bauer. Add the garlic (or green garlic) and cook a minute more. Add asparagus: Add …
WEB5 days ago · Step 1 In a heavy pot over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute. Add asparagus, season with salt and pepper, and cook until golden, …
WEBPreheat the oven to 450 degrees. Place 12 cups of water and 2 tablespoons of salt in a large pot, cover, and bring to a boil. Remove and discard 1½ inches from the woody …
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WEB1/2 cup freshly grated Parmesan cheese. 2 lemons cut in wedges, for serving. Preheat the oven to 400 degrees. If the stalks of the asparagus are thick, peel the bottom half of …
WEBFeb 13, 2019 · 1. Wild Mushroom and Farro Soup. Ina loves to serve a soup as a first course, (bonus points if you make it ahead). She loads this creamy mushroom soup …
WEBMar 6, 2020 · Saute onions in olive oil until translucent (but not browned). Add i n garlic, asparagus, beans, salt, and pepper, and give it a good stir. Pour in veggie broth (or water) and bring to a boil. Reduce down to a …