Crack Slaw Recipe

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Ingredients1 poundGround Beef (turkey, or chicken)1 tablespoonOlive Oil1 (14-ounce) bagColeslaw Mix3 Green Onions (thinly sliced, plus more for garnish)2 clovesGarlic (minced)1 tablespoonGinger (freshly grated)¼ cupSoy Sauce1 tablespoonSesame Oil2 tablespoonsRice Vinegar1 tablespoonSriracha (adjust to taste)½ teaspoonGranulated Sugar (honey, or Splenda, optional)add Salt And Pepperadd Sesame Seeds (for garnish, optional)See moreFeedbackThanks!Tell us more

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    Low Carb Crack Slaw Recipe & Video

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  • WebJan 25, 2017 · Heat olive oil over medium heat heat in a large skillet. Add in onions and saute until fragrant, 1-2 minutes. Add in chicken, garlic and …

    Rating: 3.7/5(305)
    Total Time: 30 mins
    Cuisine: Asian Recipes
    Calories: 235 per serving
    1. Heat olive oil over medium heat heat in a large skillet. Add in onions and saute until fragrant, 1-2 minutes. Add in chicken, garlic and ginger, and cook, while breaking up with a wooden spoon, until browned.
    2. Remove chicken from skillet, and add in the cabbage. Cook until wilted and mostly tender, about 4-5 minutes.
    3. Return the cooked chicken to the pan. Stir in sesame oil, soy sauce, vinegar, and sriracha. Season with salt and pepper and more sriracha as desired.

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    WebJan 4, 2020 · Add more oil as needed or use a non-stick pan. Sauté the pork and cabbage mixture for 3-4 mins until the cabbage is cooked …

    1. Cook the ground pork over medium-high heat until cooked through. This took about 5-6 mins. Drain most of the liquid from the pan, I left about a couple tablespoons of liquid/grease in the pan to help cook the cabbage mix.
    2. Add the sesame oil, the bag of shredded cabbage mix, garlic, ginger, and coconut aminos (or tamari or soy sauce).
    3. Sauté the pork and cabbage mixture for 3-4 mins until the cabbage is cooked through, but still crisp-tender.
    4. Mix in the green onions and use the green onions as a garnish on the top, if desired.

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    WebAug 23, 2023 · Step 1: Saute the onion in a little bit of oil in a large skillet over medium-high heat until soft. Step 2: Add the salt, pepper, ginger, garlic, and ground beef. Cook until the beef is no longer pink. Step 3: Add the …

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    WebJun 14, 2023 · Step 1. Add the sesame oil to a skillet over medium-high heat on the stove. Step 2. Place the meat into the skillet and saute until completely browned. Drain off any excess fat. Step 3. Reduce the heat …

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    WebNov 22, 2019 · Over medium heat in a large skillet or pan, brown and crumble ground meat. Whisk together chicken broth, minced garlic, sesame oil, coconut aminos, ground ginger, pepper, and salt in a small bowl. …

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    WebNov 4, 2018 · Instructions. In a large skillet over medium high heat, cook and crumble the pork sausage. Add in the mushrooms, garlic, ginger, soy sauce, rice vinegar, and sesame oil, and cook for 2 minutes, scraping …

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    WebMay 26, 2019 · In a large skillet, fry the ground beef until cooked and no longer pink. Drain and return to the stove. Push the ground beef to the side and add the sesame seed oil in the space. Add in the garlic and fry for 2 …

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    WebAug 10, 2018 · Drain and return to the stove. Push the ground beef to the side and add the sesame seed oil in the space. Add in the garlic and fry for 2-3 minutes, then mix into the ground beef. Add in the coleslaw mix. Drizzle with sriracha, vinegar, soy sauce and …

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    WebNov 29, 2023 · How To Serve. This easy egg roll in a bowl recipe is incredibly versatile and can be served in various ways: Enjoy it as the main course with a side of steamed rice or cauliflower rice for a complete low

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    WebIngredients you will need: (Cut in half for single batch). 2 lbs. Ground beef or turkey (your choice on meat) 2 bags Dole (or other brand) Classic Cole Slaw Mix. 4 Green Onion. 3 …

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    WebApr 4, 2016 · Instructions. In large skillet or wok, brown the ground beef with garlic, ginger, salt, and pepper. Remove beef from skillet. Heat olive oil in skillet. Add cabbage and cook until it begins to brown. Stir tamari, …

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    WebJan 17, 2019 · Mix in ginger and garlic, and continue to sauté for two minutes (or until beef is browned). Mix in chia seeds, if using. Turn off pot. Place coleslaw and scallions on top of beef. Lock on lid and close …

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    WebJul 24, 2021 · Step 1. Heat olive oil in a wok over medium heat. Add the onions, sauteing for 1-2 minutes. Step 2. Add in the ground chicken, garlic, and ginger then allow them to …

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    WebJan 16, 2024 · Go beyond the coleslaw mix with this veggie extravaganza. Add chopped bell peppers, broccoli florets, or shredded Brussels sprouts for an extra vegetable boost. …

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    WebMar 31, 2024 · Heat avocado oil in a large cast iron skillet over medium-high heat. Add garlic and ginger. Saute for about a minute, until fragrant. Add the ground pork (or beef). Season with sea salt and black pepper, and use a …

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