Corn Methi Pulao Recipe Easy Lunch Box Recipes

Listing Results Corn Methi Pulao Recipe Easy Lunch Box Recipes

WebJan 30, 2017 · For corn methi pulao. To make corn methi pulao, heat the butter and oil in a pressure cooker, add the peppercorns, cinnamon, cloves and cardamom and sauté on …

Rating: 5/5(15)
Calories: 227 per serving
Total Time: 25 mins

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WebDec 8, 2017 · Heat butter in a pan and add in cumin seeds, cardamom, cloves and cinnamon. Add in the finely chopped onions, green chillies, …

1. Heat butter in a pan and add in cumin seeds, cardamom, cloves and cinnamon. Add in the finely chopped onions, green chillies, ginger and garlic.
2. Saute till the onions are brown. Add in the chopped fenugreek leaves (methi). Also add in the sweet corn. Saute for a couple of minutes.
3. Add in the boiled hot water and a veggie seasoning cube
4. Once the water is boiling, add in the soaked and drained rice. Cover with a lid and cook on medium flame for about 6-7 minutes. Mix the rice once after 3-4 minutes.

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WebMay 10, 2022 · 1. Rinse 1 cup basmati rice (200 grams) in water first very well. Then soak the rice in enough water for 30 minutes. 2. After 30 …

1. Rinse basmati rice in fresh water for 2 to 3 times.
2. Heat in a 2 or 3 litre pressure cooker and fry the following spices until they splutter and are fragrant - cumin seeds, cardamom, green cardamoms, cinnamon, cloves and single strand of mace (optional).
3. Add the soaked basmati rice. Stir and saute for a minute.
4. With raita: Serve methi rice with plain curd or raita. Methi pulao will pair nicely with most raita varieties like onion raita, cucumber raita, boondi raita or onion tomato raita.

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WebMar 23, 2018 · Heat a pressure cooker with oil on medium flame, Add oil, once it's hot, add spices, cumin, and curry leaves. Then add sliced onions. Saute for 2-3 minutes until they turn soft and light brown - stir regularly. …

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WebJan 20, 2021 · *Ingredients & Measurements available at https://www.royaldhakshin.com/Below are the links for some of the items we use in our …

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WebFeb 16, 2015 · Using Pressure Cooker – Soak the rice for about 15 minutes. Once the tempering is done, add the rice along with 1 1/2 cup water and pressure cook on low-medium flame for about 2 whistles. Using Instant …

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WebApr 14, 2016 · Heat oil in a non-stick pan, add cumin seeds and when they start to change colour, add bay leaf, cloves, peppercorns, green cardamoms, black cardamoms, …

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WebNov 15, 2019 · Total Time : 30; min Preparation Time : 20; min Cooking Time : 10; min Servings : 3 Cooking Level : Medium Course: Main Course Calories: 20 Cuisine: Indian Author: Tanya Malik Ingredients. 1 cup …

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WebJul 4, 2018 · 1. In a small pan, heat ½ teaspoon of oil and add all ingredients under spice mix. 2. Fry until golden brown and fragrant. Once cooled down, grind into a smooth powder. Set aside. 3. In a thick …

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WebMay 26, 2023 · Cook until onions get soft and translucent or light pink. 5) Add ginger, garlic paste and green chili. 6) Saute for 40-60 seconds or until the raw smell of ginger garlic goes away. 7) Add green peas and sweet …

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WebMar 3, 2023 · Add methi leaves and continue to cook in saute mode for a minute. Add rinsed and drained basmati rice, 2 ½ cups water, and bay leaf and mix well. Press cancel and close the lid. Press 'pressure cook' and …

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WebJan 1, 2019 · add in 1 cup basmati rice, soaked 30 minutes. saute for a minute without breaking rice grains. now add peas, water and salt to taste. stir well and cover and cook till rice gets cooked well completely. now …

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WebApr 6, 2019 · 1 cup fresh fenugreek leaves, cleaned and stems removed. 1 cup basmati rice, soaked for 15 minutes and drained. 1.25 cup of water. Steps: Set the Instant Pot in saute mode and when the displays show …

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WebMar 20, 2013 · Add the ground paste and fry for 2 minutes in medium flame and let the raw smell go away. In goes the corn and fry for another 2 minutes in medium flame. Add little salt for the corn. Add the milk and …

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WebSep 14, 2021 · Grains, beans, veggies, fresh fruits, eggs, dairy, and unsalted nuts and seeds are the staples of this diet, as they naturally have a low amount of sodium. The …

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WebPalak Pulao with sweet corn is a delightful and nutritious dish that combines the earthy flavours of spinach (palak) with the sweet crunch of corn. This Palak Corn Rice recipe

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