Corn Methi Pulao Recipe Easy Lunch Box Recipes

Listing Results Corn Methi Pulao Recipe Easy Lunch Box Recipes

WebJan 30, 2017 · For corn methi pulao. To make corn methi pulao, heat the butter and oil in a pressure cooker, add the peppercorns, cinnamon, cloves and cardamom and sauté on …

Rating: 5/5(15)
Calories: 227 per serving
Total Time: 25 mins

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WebMay 14, 2023 · Tasty Corn Methi Pulao Recipe Lunch Box Recipes Anitha Kuppusamy KitchenSubscribe & share our …

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WebDec 8, 2017 · Heat butter in a pan and add in cumin seeds, cardamom, cloves and cinnamon. Add in the finely chopped onions, green chillies, …

1. Heat butter in a pan and add in cumin seeds, cardamom, cloves and cinnamon. Add in the finely chopped onions, green chillies, ginger and garlic.
2. Saute till the onions are brown. Add in the chopped fenugreek leaves (methi). Also add in the sweet corn. Saute for a couple of minutes.
3. Add in the boiled hot water and a veggie seasoning cube
4. Once the water is boiling, add in the soaked and drained rice. Cover with a lid and cook on medium flame for about 6-7 minutes. Mix the rice once after 3-4 minutes.

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WebFeb 16, 2015 · Using Pressure Cooker – Soak the rice for about 15 minutes. Once the tempering is done, add the rice along with 1 1/2 cup water and pressure cook on low

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WebNov 15, 2019 · Total Time : 30; min Preparation Time : 20; min Cooking Time : 10; min Servings : 3 Cooking Level : Medium Course: Main Course Calories: 20 Cuisine: Indian Author: Tanya Malik Ingredients. 1 cup …

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Webpapad. Method. Method. Combine the rice and enough water in a deep bowl, cover with a lid and keep aside to soak for 2 hours. Drain well. Heat the oil in a microwave-safe bowl on high for 1 minute. Add the …

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WebJul 4, 2018 · Instructions. In a small pan, heat ½ teaspoon of oil and add all ingredients under spice mix. Fry until golden brown and fragrant. Once cooled down, grind into a smooth powder. Set aside. In a thick bottomed …

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WebApr 14, 2016 · Heat oil in a non-stick pan, add cumin seeds and when they start to change colour, add bay leaf, cloves, peppercorns, green cardamoms, black cardamoms, …

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WebMay 10, 2022 · 1. Rinse 1 cup basmati rice (200 grams) in water first very well. Then soak the rice in enough water for 30 minutes. 2. After 30 minutes drain the rice and set it aside. 3. When the rice is soaking, rinse and …

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WebAdd the chopped methi and corn and stir for a minute. Now drain water from the rice and add in the pan . Add salt and spices and stir fry for a minute. Now add about 2 cups of water and let it come to a boil. When …

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WebMar 30, 2022 · Wash the basmati rice 2 to 3 times with water and soak in water for 15 mins. 2. Soak chopped methi leaves in water with 1 tsp of salt for 15mins. Strain the water …

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WebMar 23, 2018 · Heat a pressure cooker with oil on medium flame, Add oil, once it's hot, add spices, cumin, and curry leaves. Then add sliced onions. Saute for 2-3 minutes until they turn soft and light brown - stir regularly. …

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WebJan 20, 2021 · *Ingredients & Measurements available at https://www.royaldhakshin.com/Below are the links for some of the items we use in our …

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WebAug 17, 2023 · A good lunch to lower cholesterol includes vegetables, fruits, legumes, fish, nuts and seeds. For example, a salad made with leafy greens, avocados, walnuts, …

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WebJul 4, 2018 · 1. In a small pan, heat ½ teaspoon of oil and add all ingredients under spice mix. 2. Fry until golden brown and fragrant. Once cooled down, grind into a smooth powder. Set aside. 3. In a thick …

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WebApr 6, 2019 · 1 cup fresh fenugreek leaves, cleaned and stems removed. 1 cup basmati rice, soaked for 15 minutes and drained. 1.25 cup of water. Steps: Set the Instant Pot in saute mode and when the displays show …

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