DirectionsStep1The first step is to gather all your equipment and ingredients. Start with a clean work area and clean equipment.Step2Pour water into a large cooking pot and heat to 165°F. Once your water has reached 165°F remove your pot from heat.Step3Add in your crushed corn, stirring well for 3 to 5 minutes to fully incorporate.Step4Once the cornmeal has been incorporated stir for 30 seconds every five minutes. You will notice your mash is taking on a ‘gel’ like texture. This is a sign the enzymes are being broken down.Step5Monitor the temperature of your mash. Once it reaches 152°F you are ready to add the barley. Stir for 1-2 minutes and put the lid on the pot to rest for 90 minutes.Step6When your mash is almost finished resting (around the 75 minute mark) it is time to make your yeast starterIngredientsIngredients8 ½ poundsCorn (crushed, sometimes called flaked maize)2 poundsMalted Barley (crushed, if the barley is not malted the recipe will not work)6 ½ gallonsWater2 packagesBread Yeast1 teaspoonSugarFrom howtomoonshine.coRecipeDirectionsIngredientsExplore furtherCornmeal mash recipe? American Home Distillers …americanhomedistillers.…Making cornmeal mash for moonshine. Start to finish - …youtube.comThe Best Moonshine Corn Mash Recipe - YouTubeyoutube.comWhat Kind of Corn for Moonshine?countryfarm-lifestyles.comHow to Make a Simple Mash for Moonshinemoonshine.farmhouse-…Recommended to you based on what's popular • Feedback
The Tastiest Cornmeal Moonshine Recipe
Preview
See Also: 5 gallon cornmeal mash recipeShow details
WebDec 2, 2015 · So for a 5 gallon mash: 5 gallons of water. 5 pounds of corn meal. 5 pounds of sugar. Heat the water to around 90-100 degrees. Turn off the heat to the burner. Add …
See Also: cornmeal moonshine recipe 5 gallonsShow details
WebDec 7, 2009 · The basic recipe is as follows: 25lb coarse ground white corn meal — 1/2 volume of your barrel/container. 50 lbs of sugar — 1lb sugar per gallon of water of total …
See Also: 10 gallon corn mash recipeShow details
WebWeigh out your grains in a 2 to 1 ratio. For the 10 gallon batch, this will be 6 lbs of corn and 3 lbs of sweet feed. Set aside until the water reaches 160f. Now you can add the grains …
See Also: corn mash recipe 5 gallonShow details
WebStep 1: Cook The Grains. Bring 5 gallons of water to a boil in a pot big enough to hold the water and the grain. Once the water starts to boil lower the heat and add the cracked …
See Also: 30 gallon moonshine mash recipeShow details
WebMay 25, 2021 · It simply gives your yeast a ‘head start’. To make the starter simply put one ½ cup of 110°F water in a small glass cup, add two packages of bread yeast and one tsp …
See Also: the tastiest cornmeal moonshine recipeShow details
WebOct 4, 2023 · Pour six gallons of filtered water into your large pot and heat to 165°F. Once you have reached 165°F, turn off the heat and add your cracked corn. The reason that …
See Also: 10 gallon moonshine mash recipeShow details
WebHow to Make Moonshine: A Distillers Guide Corn Moonshine. Learn how to make moonshine in this step by step guide. Corn mash recipes, fermentation and distilling moonshine.
See Also: authentic moonshine mash recipeShow details
WebJul 7, 2019 · Step Two: Mix the Mash. Now dump the cracked grains into a 30 gallon container and stir in 25 lbs. of sugar. When the sugar is dissolved completely add 15 to …
See Also: Share RecipesShow details
WebJan 10, 2014 · How To Make Corn Mash. We heated 6.5 gallons of water to roughly 165 degrees Fahrenheit. Once the temperature was reached, we cut off the heat. It won't be …
WebMay 19, 2023 · Heat 5 gallons of mash water up to 165F. Turn off heat when target temperature is reached and stir in the 8.5 pounds of corn. Stir the mash continuously for …
WebNov 3, 2023 · Cracked Corn. One of the primary ingredients in a classic moonshine mash is cracked corn—a type of feed corn that has been coarsely ground or broken to expose …
WebFeb 16, 2024 · Fermentation: The Magic Happens. After ensuring your mash is at the ideal temperature (around 90 degrees), pitch your yeast. Even if spontaneous fermentation …
WebNov 1, 2023 · Steps Involved In Making Cornmeal Moonshine. Begin by gathering ingredients. Ensure a clean workspace. Heat water to 165°F, then remove from heat. Stir …
WebApr 27, 2021 · After 1 hour, put the contents in a 5-gallon bucket. Add enough hot or cold water to reach the target temperature of 95-100 degrees and to within 1-2 inches from …
WebWash the strawberries, cut off the leaves and stems, dump the clean fruit in a blender, and then pour the chunky puree in a big boiling pot. 2. Add water to about 5 gallons total …
WebJun 19, 2021 · How to Make Moonshine: Step 1 Making a Mash. The first step to making moonshine is to make a mash. Making a mash refers to the ingredients that are put …