Copycat Doubletree Chocolate Chip Cookies

Listing Results Copycat Doubletree Chocolate Chip Cookies

WEBAug 4, 2017 · Place butter in microwave-safe bowl and cook in microwave until melted, approximately 45-60 seconds. Stir in brown sugar and …

Rating: 5/5(21)
Total Time: 28 mins
Category: Cookies
Calories: 297 per serving
1. Place butter in microwave-safe bowl and cook in microwave until melted, approximately 45-60 seconds.
2. Stir in brown sugar and sugar and keep stirring until the mixture is smooth, about 2-3 minutes.
3. Stir in vanilla, lemon juice, and eggs.
4. In food processor, pulse rolled oats until a fine powder. Add to mixture. Stir in flour, baking soda, and salt until all combined.

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WEBDec 16, 2023 · Mix the dry ingredients: In a medium mixing bowl, combine the flours, baking soda, salt, and cinnamon. Cream butter and sugars: In …

Rating: 4.9/5(8)
Total Time: 8 hrs 37 mins
Category: Sweets
Calories: 376 per serving
1. Line a baking sheet with parchment paper.
2. Combine the ground oats, all purpose flour, baking soda, salt, and cinnamon in a bowl.
3. In the bowl of a mixer fitted with the paddle attachment, cream the butter and sugars, in medium speed, until combined, 2-3 minutes. Add vanilla and lemon juice and mix for 30 seconds.
4. Add the eggs one by one and mix until smooth, 45 seconds.

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WEBApr 8, 2021 · Instructions. Preheat oven to 300°F. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 …

Rating: 5/5(4)
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 325 per serving

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WEBMar 22, 2024 · Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in the flour, baking soda, salt, and cinnamon. Set dry ingredients aside. …

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WEBMar 6, 2023 · Line a baking sheet with parchment paper. Cream butter, sugar, and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla, and lemon juice. Blend with mixer …

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WEBAug 20, 2021 · Preheat the oven to 350 °F. Line baking sheets with parchment paper. Cream the butter with the brown sugar and white sugar in the bowl of an electric mixer until light and fluffy, approximately 3 …

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WEBApr 27, 2021 · ADD eggs, vanilla and lemon juice until light and fluffy. MIX in flour, oats, baking soda, salt, and cinnamon, blending for about 45 seconds. Don’t overmix. STIR chocolate chips and walnuts. SCOOP …

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WEBAug 15, 2021 · Add in eggs, vanilla and lemon juice. Add in flour, salt, baking soda and cinnamon. Mix until combined. Stir in oats, chocolate chips and walnuts. Using a cookie scoop, scoop out evenly spaced balls …

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WEBMay 18, 2020 · Preheat oven to 300 F/150 C and line two cookie sheets with parchment paper, aluminum foil or a silicone mat. Cream together 1/2 cup of unsalted butter, 1/3 cup + 1 Tbsp granulated sugar and 1/3 cup + …

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WEBApr 18, 2016 · Preheat the oven to 350 degrees F. Line baking sheets with parchment paper or silpat liners. In a food processor or blender, pulse the oats until finely blended. Add the flour, baking soda, baking powder, salt …

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WEBApr 16, 2020 · Heat oven to 300° F (150° C). Cream butter, sugar, and brown sugar in a medium-sized bowl with a hand mixer until completely mixed. Add egg yolk, vanilla, and lemon juice and mix until light and …

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WEBSep 15, 2020 · PREP. Line two baking sheets with parchment paper and preheat the oven to 300°F. CREAM. Add the sugars and butter to the bowl of a stand mixer. Mix, on …

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WEBApr 16, 2020 · Instructions. Preheat oven to 300F. Line a baking sheet (s) with parchment paper. Cream the soft butter, and both sugars in a stand mixer for 2 minutes until light and fluffy, Scrape down the sides of the …

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WEBFeb 7, 2009 · Preheat oven to 375 degrees. Line baking sheets with parchment paper. Place the butter in a large bowl and cream lightly with an electric mixer. Add the sugars and beat on medium speed for about 2 …

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