Cooking A Tender Pot Roast

Listing Results Cooking A Tender Pot Roast

DirectionsStep1Mix the onion powder, garlic powder, thyme, parsley, salt and pepper together in a bowl. Rub the seasoning mix into the pot roast really well, covering the entire thing.Step2Add the broth to the slow cooker then place the pot roast in it. Add the Worcestershire sauce then place the onion, carrots and potatoes around and over the top. Cover and cook on low 6-8 hours.Step3Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate.Step4If making the gravy, use the leftover liquid in the slow cooker by adding the arrowroot powder (or cornstarch). Whisk continuously until the flour disolves and the water thickens. This should take less than 5 min…Step5Shred the pot roast with a fork and serve with gravy and veggiesIngredientsIngredients2 poundsExtra Lean Eye Of Round Beef Roast1 cupWhite Onion (roughtly chopped)2 cupsCarrots (sliced 2 inches each)2 cupsBaby Red Potatoes (sliced in half)2 tablespoonsWorcestershire Sauce (gluten free)1 ½ cupsVegetable Broth (low sodium)2 teaspoonsOnion Powder1 teaspoonGarlic Powder1 teaspoonThyme1 teaspoonParsleyadd Salt And Pepper2 tablespoonsArrowroot Powder (or cornstarch, if making gravy)See moreNutritionalNutritional417 Calories12 gTotal Fat141 mgCholesterol23 gCarbohydrate499 mgSodium52 gProteinFrom skinnyfitalicious.comRecipeDirectionsIngredientsNutritionalExplore furtherLow Sodium Pot Roast - Tasty, Healthy Heart Recipestastyhealthyheartrecipe…To Die for Crock Pot Roast - Food.comfood.comHealthier Marie's Easy Slow Cooker Pot Roast - Allrecipesallrecipes.comHealthy Pot Roast Recipe - My Crazy Good Lifemycrazygoodlife.com10 Best Low Sodium Crock Pot Roast Beef Recipes …yummly.comCrock Pot Roast with Vegetables - Yummy Healthy Easyyummyhealthyeasy.comRecommended to you based on what's popular • Feedback

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    Pot Roast

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  • WEBJan 4, 2021 · Stove-Top Directions: In a large pot heat the oil over medium-high heat. Rub the beef in the flour and paprika, then add to the skillet, …

    Ratings: 4
    Category: Dinner
    Cuisine: American
    Total Time: 3 hrs 20 mins
    1. In a skillet (or your slow cooker if it has a sauté setting) heat the oil over medium-high heat.
    2. Rub the beef in the flour and paprika, then add to the skillet, and brown on all sides.
    3. Once browned, move to the slow cooker.
    4. Add in the garlic, onion, potatoes, carrots mushrooms, and celery.

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    WEBOct 15, 2022 · Heat canola oil in a Dutch oven over medium high heat. Add beef and cook until evenly browned, about 5-6 minutes per side; set aside. Reduce heat to medium. …

    Rating: 5/5(56)
    Total Time: 4 hrs 30 mins
    Servings: 8

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    WEBNov 9, 2023 · Step #1. Season a beef pot roast all over with a liberal amount of salt and pepper. For a 2.5 pound chuck roast, you’ll want to …

    Rating: 5/5(13)
    Total Time: 2 hrs 15 mins
    Category: Entrée
    Calories: 704 per serving
    1. Season the roast all over with salt and pepper. Heat a skillet over medium-high heat. Add the olive oil. Let the oil get really hot. Add the roast to the hot oil. Cook on one side until very-browned, 4-5 minutes. Flip it over and get the other side brown and crusty as well, another 4-5 minutes.
    2. Meanwhile, peel the carrots and chop them into large chunks. Halve any smaller potatoes and quarter larger ones.
    3. Preheat oven to 300°F. Transfer the roast to a roomy roasting pan.
    4. Pour beef stock into the skillet that you used to sear the roast. Heat over medium-high heat to a simmer. Add 1 tablespoon of balsamic vinegar. Stir. Pour over the roast in the roasting pan. Surround roast with potatoes. Top the roast and potatoes with the carrots.

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    WEBNov 8, 2022 · While the roast is browning, add carrots, potatoes and broth to the crockpot. Add the seared roast, onions and garlic on top of the carrots/potatoes. Sprinkle with …

    Rating: 5/5(18)
    Calories: 541 per serving
    Category: Main Course

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    WEBNov 27, 2023 · Deglaze the pan with wine. Scraping the bottom to release some of the brown bits on the bottom. Add in beef broth, bay leaf, thyme and rosemary. Add the roast back to the pot. Cover and place in the …

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    WEBJan 17, 2018 · Once the oil is shimmering, brown the roast on all sides. Remove the roast from the pan and add the onions, celery and remaining salt. Cook, stirring to free up all those browned bits, until the onions …

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    WEBFeb 28, 2022 · Place chopped onions, carrots, mushrooms, and green pepper into the slow cooker. Heat a large non-stick pan coated with cooking spray over medium-high heat. …

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    WEBNov 29, 2022 · Then, use paper towels to pat the beef dry, and place it on top of the veggies. Create the sauce. In a separate bowl, combine the remaining ingredients except for the potatoes, and pour the sauce over …

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    WEBJul 8, 2019 · Remove from heat. Add chunked potatoes and carrots (or any root vegetables you want) to the roasting pan. Create a well for the roast to sit in, so the vegetables are under and surrounding the roast. Put the …

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    WEBSep 27, 2019 · Set aside. In a large heavy bottomed skillet over medium-high heat, add oil. Add meat and quickly sear on all sides. Transfer meat to a 7+ quart crockpot. Top meat with carrots, onion and mushrooms. Pour …

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    WEBSep 27, 2019 · First, season the meat with salt, pepper, and other spices such as Cajun seasoning or marjoram and thyme. You may also dust the roast in flour or cornstarch …

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    WEBOct 2, 2023 · Cover and cook in a 325F (160C) oven for 2 ½ to 3 hours (a larger roast will need more time), removing once the meat easily comes apart with a fork. Remove the beef to a plate, discard any large fatty …

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    WEBNov 13, 2021 · All instructions listed in the recipe below. Choose a well-marbled roast with lots of white fat. Brown the chuck roast in oil over medium high heat. Place the roast in a crock pot along with pan juices. …

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    WEBOct 11, 2023 · Dab roast dry with paper towels, season all over with salt and pepper. Sear roast in pot until browned on both sides, about 4 - 5 minutes per side. Transfer roast to …

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    WEBSep 7, 2023 · When roast is browned, remove from pan and set on a plate. Add the onions to the pan and cook for about 5 to 10 minutes, until they begin to brown. Add the garlic …

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