WEBIn large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon, and salt; mix …
Preview
See Also: Quaker oats oatmeal cookies recipe originalShow details
WEBIn large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. …
See Also: Quaker original oatmeal cookie recipeShow details
WEBThis low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a large bowl, beat the butter and Besti …
See Also: Quaker oats original oatmeal raisin cookiesShow details
WEBCream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, …
See Also: Oatmeal cookies with old fashioned oatsShow details
WEBAdd the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use …
See Also: Old fashioned oatmeal cookie recipeShow details
WEBStir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and …
See Also: Award winning oatmeal chocolate chip cookiesShow details
WEBHeat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix …
See Also: Quaker oats best oatmeal cookiesShow details
WEBInstructions. Start by preheating the oven to 375 degrees. Add the brown sugar, white sugar, and shortening to a large mixing bowl and mix well with an electric mixer. Next, …
See Also: Old fashioned oatmeal raisin cookie recipeShow details
WEB1. Heat oven to 350-F. 2. Put the butter and both sugars in a stand mixer or mixing bowl. Cream together using a paddle attachment on medium speed, a handheld electric whisk …
See Also: Oats RecipesShow details
WEBInstructions. Heat oven to 350°F then line a large baking sheet with parchment paper and set aside. In a large bowl cream the butter and sugars until light and fluffy. Add in the …
See Also: Share RecipesShow details
WEBSift first five ingredients. Cream shortening and sugar; add eggs; beat until smooth. Add dry ingredients in small amounts alternatively with milk. (You may do this by hand.). Stir in …
See Also: Food RecipesShow details
WEBSift together the flour, salt and soda. Set aside. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, cream together the shortening and sugars. Add …
WEBIn large bowl, beat brown sugar, shortening and granulated sugar on medium speed of electric mixer until creamy. Add egg, water and vanilla; beat well. Add combined oats, …
WEBInstructions. Preheat the oven to gas mark 4 and line 2 baking sheets with parchment paper. Cream together the butter and sugar until light and fluffy in a stand mixer (or in a …
WEBPlease read post above for detailed tips and tricks. In the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy. Add eggs and vanilla, beat well. …
WEBLow Carb Version: For a low-carb version of these cookies, you can reduce the amount of sugar or use a sugar substitute such as erythritol or stevia. You can also add chopped …
WEBDirections. Beat shortening, sugars, egg, water and vanilla together until creamy. Add cinnamon. Sift together flour, salt and soda; add to creamed mixture, blend well. Stir in …