Cookie Icing That Dries Hard

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WEBDec 29, 2014 · Beat in corn syrup and almond extract until smooth and glossy (if icing is too thick add in a small amount of corn syrup). Divide into as many separate bowls as …

Rating: 4.5/5(37)
Total Time: 10 mins
Category: Dessert
Calories: 25 per serving
1. VERY IMPORTANT; the confectioners sugar must be sifted before using.
2. In a bowl beat the sifted confectioners sugar with milk until smooth.
3. Beat in corn syrup and almond extract until smooth and glossy (if icing is too thick add in a small amount of corn syrup).
4. Divide into as many separate bowls as desired.

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WEBMar 30, 2021 · Instructions. Stir together the sugar, 3 tablespoons milk, corn syrup, and vanilla in a medium-sized bowl until combined. (If icing

Ratings: 24
Calories: 38 per serving
Category: Dessert
1. Stir together the sugar, 3 tablespoons milk, corn syrup, and vanilla in a medium-sized bowl until combined.(If icing is too thick, add the remaining tablespoon of milk, until the icing is thick but pipeable. If it's too thin, add a little more powdered sugar until desired texture is reached. If you drizzle a little of the icing with a whisk, the ribbon of icing will hold for a few seconds before melting back into the icing. That is when you know it’s the right consistency and is ready to use.)
2. If coloring the icing with different colors, divide into bowls and color as desired at this point.
3. Transfer icing to a piping bag with a piping tip (I use Wilton 5.)
4. Pipe icing onto cookies and decorate, as desired. (If using sanding sugar or sprinkles, they need to be added before the icing starts to set.)

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WEBNov 17, 2023 · Directions. Gather all ingredients. Combine white sugar and water in a small saucepan over medium heat, simmering until dissolved and a sugar syrup is created, …

Rating: 4/5(49)
Total Time: 20 mins
Category: Condiment, Candy
Calories: 71 per serving
1. Combine white sugar and water in a small saucepan over medium heat, simmering until dissolved and a sugar syrup is created, about 5 minutes.
2. Stir together confectioner's sugar and milk in a small bowl until smooth. Beat in almond extract and 2 teaspoons of sugar syrup until icing is smooth and glossy. If icing is too thick, add more sugar syrup.
3. Optional: Divide icing into separate bowls and add food colorings to each to desired intensity. Dip cookies or paint them with a brush.

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WEBDec 13, 2017 · Tips. If frosting in mixing bowl starts to harden before you are done frosting cookies add a little milk and stir to combine. I …

Rating: 4.8/5(368)
Calories: 98 per serving
Category: Dessert
1. In mixing bowl cream together butter and milk with an electric mixer. Slowly mix in powdered sugar and extracts.
2. Frost sugar cookies immediately. Let frosting harden. Store cookies in air tight container.

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WEBNov 29, 2021 · Add the powdered sugar, corn syrup, vanilla extract and 3 tablespoons cream to a medium-sized bowl. Whisk together until well combined. It may seem dry at first, but it’ll come together. Add …

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WEBOct 29, 2019 · Sift powdered sugar into a bowl. Add 1-2 tablespoons of milk, corn syrup, and almond extract. Stir ingredients vigorously until no lumps remain and icing is smooth and glossy. If making different colors …

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WEBNov 2, 2023 · Instructions. In the bowl of a stand mixer (or using an electric mixer), combine sugar and ¼ cup milk. Mix until combined, then add more milk, one tablespoon at a time, as needed to create a smooth …

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WEBDec 19, 2022 · Instructions. Sift the powdered sugar to break up any clumps. In a medium bowl, whisk together the powdered sugar, corn syrup, extract and 3 tablespoons of milk. Whisk well until the mixture is smooth. …

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WEBNov 11, 2017 · Step 1: Make the icing. In a large mixing bowl, add powdered sugar, corn syrup, and vanilla extract. Add 3-4 tablespoons of lemon juice or the liquid of your choice and stir well. The icing may still …

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WEBDec 3, 2020 · Sift (or using a fork to fluff and separate) powdered sugar into a small mixing bowl. Add 3 teaspoon of milk, 2 teaspoon of corn syrup, and vanilla extract. Stir vigorously with a fork until icing starts to come …

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WEBOct 7, 2020 · Mix at a lower speed for a longer period of time. Start at the lowest speed until the ingredients are combined. This will prevent the icing sugar from going everywhere. Then increase the speed to medium. …

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WEBDec 5, 2022 · Instructions. In a medium-sized mixing bowl, combine powdered sugar, corn syrup, vanilla, and 2 Tablespoons of the milk. 3 cups (375 g) powdered sugar, sifted, 2 Tablespoons light corn syrup, 3-4 …

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WEBDec 22, 2019 · Sift confectioners sugar into a medium bowl. Add liquid: light corn syrup, extract and milk (or water). Stir until smooth and the desired consistency has been reached. Divide into separate bowls and add …

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WEBMar 10, 2021 · Instructions. In a medium bowl, combine the butter, shortening, powdered sugar, 1/4 cup milk, the vanilla extract and almond extract with an electric hand mixer. Add a bit more milk at a time, if …

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WEBAug 5, 2021 · Add vanilla extract (or other desired flavorings) and 1-2 tablespoons of water at a time, stirring well after each addition. The icing should be smooth and slightly thicker than pancake batter. If it is too …

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WEBDec 18, 2020 · Instructions. In the bowl of your stand mixer, or a large mixing bowl, combine the shortening and vanilla extract using the whisk attachment. Beat until well combined …

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WEBNov 14, 2023 · Instructions. Place the meringue powder and water in a large mixing bowl, and whip (with the whisk attachment) until foamy (about 3 minutes). Add the powdered sugar, and whip on medium speed until …

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