WebMar 24, 2018 · South Indian Style Murungakkai Poriyal Recipe - Drumstick Stir Fry. Pudalangai Poriyal Recipe - Snake Gourd Poriyal. Chow Chow …
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WebJan 6, 2010 · Add the tomatoes chopped finely, red chilly powder, sambar powder and salt to taste. Cook for 2 minutes until it turns mushy. Add …
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WebFeb 9, 2023 · To make creamy cauliflower sabzi recipe malai gobi easy Indian cauliflower sabzi 10 minutes gobhi sabzi heat 1 tablespoon oil in a broad non-stick …
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WebJan 15, 2023 · Heat oil in a large pan over medium heat. Add 1 cup of cauliflower florets and ¾ cup of green peas to the pan. Fry the vegetables for 5 minutes on low heat with the lid on. After 5 minutes, remove the …
WebOct 2, 2023 · Instructions. First, chop cauliflower into small-medium florets. Transfer to a colander and wash well. Add cauliflower, hot water, and turmeric powder and soak for 20 minutes. Transfer to the colander and …
WebFeb 14, 2017 · Ginger. 1″ Piece, chopped. Cauliflower Poriyal Gobi Masala Curry. Method: Bring 4 cups of water to boil. Add turmeric powder and 1/2 teaspoon salt and add the cauliflower florets. Switch off the flame and cover and leave it for 10 minutes. After 10 minutes, drain the water and set the florets aside. In a pan, heat oil.
WebOct 31, 2022 · Add the cauliflower florets to the hot water and set aside for 5 mins. Later drain the water and rinse them under running water. Drain completely & set them aside. 2. On a low to medium flame, heat 2 …
WebJan 18, 2021 · Fry this mixture for 5 more minutes. Add the peas, cauliflower, and salt and mix well. Add more water to the gravy if needed and let it simmer for about 8-10 mins. Mix in the cream and then take the …
WebTo make Palak Gobi Sabzi, first chop the spinach and cauliflower. Keep aside in different bowls until required. Heat oil in a pan over medium heat. Add the chopped spinach along with a little salt and saute on medium heat until the spinach is cooked and softened.
WebApr 20, 2021 · To make cauliflower poriyal, cut the cauliflower florets, and soak them in plain water and salt. Let this sit for 15 minutes, then drain the florets completely. Heat a pan with oil, splutter mustard seeds, cumin …
WebJul 15, 2015 · Then add garam masala and allow the masala to cook nicely. Drain water from cauliflower and add the florets to the pan and give a nice toss. Add salt and Sprinkle some water and cover the pan with a lid and …
WebLearn how to make Indian cauliflower paneer curry. To make cauliflower paneer sabzi, heat the oil in a non-stick kadhai and add the cumin seeds. When the seeds crackle, add …
WebFeb 19, 2024 · Add ginger and garlic and cook until fragrant, about 1 minute. Reduce heat to medium-low, add tomato, cover, and cook until softened, about 10 minutes. Stir in coriander, garam masala, turmeric, chili powder, and salt. Add 1/2 cup (120ml) water and bring to a boil over medium-high heat.
WebFeb 7, 2022 · To this, add sliced tomatoes and sauté for 2-3 minutes until the tomatoes are mushy. Add Kashmiri red chili powder and turmeric. To prevent the onion tomato masala base from burning, add 1 – 2 tbsp …
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WebMar 8, 2018 · To begin making the Cauliflower And Soya Chunks Curry Recipe, add water in a large saucepan and add salt, 1/4 teaspoon turmeric powder and bring it to a boil. Add cauliflower florets to the boiled water …
WebJan 28, 2024 · Step 1: Toss those cauliflower florets into your cooking pan – add oil and sprinkle all the spices like you’re casting a flavourful spell! Step 2: Turn on the heat to medium-high and give everything a good stir making sure to spice-coat all the florets. Cook for 2 minutes. Step 3: Time to introduce the tomatoes!