Classico Shrimp Alfredo Pasta Recipe

Easy Shrimp Alfredo Pasta Favorite Family Recipes

WEBMay 20, 2024 · Shrimp – Rinse and dry the shrimp. In a medium-sized bowl, toss shrimp in seasoning salt and set aside. In a large skillet, heat …

Rating: 5/5(6)
1. Rinse and dry shrimp. In a medium-sized bowl, toss shrimp in seasoning salt and set aside.
2. In a large skillet, heat 2 tablespoons butter and garlic over medium heat until butter is melted. Add shrimp and sauté until shrimp becomes pink and opaque.
3. Remove shrimp from skillet, cover, and set aside.
4. In the same skillet (do not wipe clean), add 4 tablespoons butter, milk, cream cheese, salt, and pepper, whisking often. Heat until cream cheese is melted and completely smooth (not quite boiling).

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Shrimp Alfredo EatingWell

WEBApr 19, 2024 · Melt butter in a large skillet over medium-high heat. Add garlic and cook, stirring, until fragrant, about 30 seconds. Add shrimp …

1. Cook linguine according to package directions. Drain well.
2. Meanwhile, whisk 1/2 cup milk and flour in a small bowl until smooth. Set next to the stove. Melt butter in a large skillet over medium-high heat. Add garlic and cook, stirring, until fragrant, about 30 seconds. Add shrimp and cook, stirring, until mostly pink on the outside, 2 1/2 to 3 minutes. Add the remaining 1 1/2 cups milk, salt and nutmeg to the pan. Bring to a simmer, stirring occasionally. Add the reserved flour-milk mixture; cook, stirring constantly, until thickened, 1 1/2 to 2 minutes. Remove from heat and stir in 3/4 cup Asiago and lemon juice.
3. Divide the linguine among 4 bowls. Top each with 3/4 cup of the shrimp sauce. Garnish each with 1 tablespoon of the remaining Asiago and 1 tablespoon parsley.

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