Classic Peanut Butter Blossom Cookies

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WebDec 13, 2016 · Preheat the oven to 350°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, baking powder, and …

Rating: 4/5(7)
Servings: 20

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WebNov 22, 2021 · Cream the butter and sugars. Mix in wet ingredients – This includes peanut butter, milk, egg, and vanilla extract. Whisk the dry …

Rating: 4.8/5(5)
Total Time: 30 mins
Category: Cookies
Calories: 115 per serving

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WebApr 30, 2020 · In a large mixing bowl, whisk together the flour, baking soda, and salt. Set aside. In the bowl of a stand mixer fitted with the paddle …

Rating: 4.8/5(4)
Estimated Reading Time: 7 mins
Category: Dessert
Total Time: 30 mins
1. Preheat the oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats and set aside.
2. In a large mixing bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using an electric mixer, cream together the butter, brown sugar, and granulated sugar for 1-2 minutes or until well combined.
4. Mix in the peanut butter, egg, and vanilla extract until fully combined, stopping to scrape down the sides of the bowl as needed. Mix in the dry ingredients until just combined.

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WebFeb 7, 2023 · In a medium size mixing bowl, cream together the softened butter and peanut butter. Stir in the granulated white sugar and brown sugar. Stir in the egg, milk, and vanilla extract. In a small bowl, whisk …

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WebDec 14, 2021 · Preheat oven to 375 F and line 2 baking sheets with parchment paper. Set aside. In a medium bowl cream together shortening and sugars until smooth. Add peanut butter and mix again. Add in egg, …

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WebDec 7, 2017 · The classic peanut butter blossom cookies we all remember eating as a kid! Soft and tender and perfectly peanut buttery! Cholesterol 13mg 4%. Sodium 70mg 3%. Potassium 41mg 1%. …

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WebAug 19, 2021 · Instructions. Line baking sheets with parchment paper or silicone mats. In a large bowl whisk together the flour, baking soda and salt; set aside. In a mixer cream together the butter, peanut butter and …

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WebMar 14, 2024 · In a medium bowl combine flour, baking soda and salt and whisk to combine. In the bowl of a stand mixer, beat butter for two minutes until pale and creamy. Add the peanut butter and beat. Scrape the bowl …

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WebDec 9, 2022 · Instructions. In a medium bowl, whisk together the flour, baking soda and salt; set aside. Using a stand mixer or hand mixer, cream together butter, peanut butter, ½ cup granulated sugar, and brown …

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WebDec 4, 2020 · Instructions. In the bowl of your stand mixer fitted with the paddle attachment, mix the peanut butter, butter, 1/4 cup granulated sugar and brown sugar on medium speed for 2 minutes until creamy. Add in …

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WebDec 15, 2016 · Instructions. Heat your oven to 375 degrees F. Unwrap the Hershey's Kisses. Beat shortening (or coconut oil) and peanut butter in large bowl until well blended. Add 1/3 cup granulated sugar and brown …

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WebApr 27, 2020 · Instructions. Preheat oven to 375°F. Line a sheet pan with parchment paper. In the bowl of a stand mixer fitted with a paddle attachment, combine the butter, peanut butter, brown sugar, and …

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WebNov 28, 2023 · Instructions. Preheat oven to 375℉. In a large mixing bowl or bowl of a stand mixer, cream together the butter, peanut butter, brown sugar, granulated sugar, vanilla extract, and egg on medium speed until …

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WebNov 21, 2023 · Dough. Cream together butter and sugars, then add peanut butter and blend until the dough forms are smooth. Add egg, milk and vanilla and stir. Combine. Add dry ingredients flour, baking soda and salt …

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WebDec 4, 2023 · These peanut butter blossoms are whipped up in a jiffy! Make the cookie dough, bake the cookies, and top each one with a chocolate kiss. Prepare the oven and pan: Preheat the oven to 375°F. …

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WebDec 13, 2020 · Instructions. In a medium bowl, whisk together the flour, baking soda, and salt together. Set aside. 1 ½ cups all-purpose flour, ¾ teaspoon baking soda, ½ teaspoon salt. Using a hand mixer or stand …

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