WEBMay 8, 2017 · 2. Bake at 350 for 1 hour. 3. Drain off fat and add ketchup to top, bake for another 30 minutes. Number of Servings: 10. 1. Combine …
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WEBJan 11, 2021 · Preheat oven to 350 degrees F. Coat a 5×9 loaf pan with cooking spray and set aside. In a large bowl, combine the ground beef, …
WEBMar 2, 2024 · 2 egg whites or 1 large egg: Binds the ingredients together and adds moisture. Opting for egg whites reduces fat and cholesterol …
WEBFeb 20, 2024 · Shape it into a loaf, about 2 inches high. The free-form method on a sheet allows the meatloaf to cook evenly and gives a nice crust. Prepare the Glaze: In a small …
WEBFeb 19, 2024 · Bake: Scoop the meatloaf mixture into the loaf pan, and press evenly. Bake the meatloaf for 30 minutes. Make the topping: While the meatloaf bakes, whisk the ketchup, sugar, and mustard. Top the …
WEBNov 21, 2016 · Preheat oven to 350° Fahrenheit. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your …
WEBFeb 17, 2022 · Meatloaf. Preheat the oven to 425-degrees and place the loaf pan into the oven to heat. In a large bowl combine the ground beef, eggs, 4 Tbsp. ketchup, 2 tsp. Worcestershire sauce, salt, pepper, garlic …
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WEBMar 18, 2021 · Pour beef mixture into a slightly greased 9×13 baking pan and form into a mound or loaf. Bake in a preheated 350 degree F oven for 30 minutes. Remove from oven and spread topping evenly over entire …
WEBJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. …
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WEBFeb 9, 2021 · Instructions. Preheat the oven to 350° F and line a rimmed baking sheet with aluminum foil or spray a 9x13-inch baking dish with nonstick cooking spray, set aside. In a medium bowl, stir the …
WEBFeb 3, 2024 · Transfer the beef mixture into the center of the baking dish, and shape in into a loaf. Also, the beef mixture can be added to a 9×5 inches meatloaf pan. Bake the meatloaf in the preheated oven for 30 …
WEBFeb 1, 2024 · Meatloaf. Preheat the oven to 350°. Line a large rimmed baking sheet with foil or parchment paper and spray with non stick spray. In a skillet over medium heat add the olive oil and once hot add the onions …
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WEBJul 15, 2020 · Ingredients for Our Classic Meatloaf Recipe. Saltine Crackers – You’ll find a lot of different meatloaf recipes that use something “bread-y” here. If you don’t like the sound of crackers, feel free to sub in …
WEBOct 18, 2023 · Step 1: Preparing the Classic Easy Meatloaf Shape. Begin by preheating your oven to 350°F (175°C). This temperature allows for even cooking, ensuring a …
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WEBDec 13, 2023 · In a small bowl, combine the glaze ingredients and set aside. Make the meatloaf; add ground beef, onion, bell pepper, eggs, cheddar cheese, milk, and crackers. Season to taste with salt and …
WEBDirections. 1 Melt the butter in a skillet over medium heat. Add the mushrooms, cover with a lid or tent with foil, and cook for 5 minutes. 2 Uncover the pan and add the onion, shallot, and 1/4 teaspoon of salt. …
WEBNov 19, 2021 · Preheat the oven to 375°F (190ºC) and line a 9x5 loaf pan with parchment paper. In a large bowl, thoroughly mix together all of the meatloaf ingredients. Press the meatloaf mixture into the loaf pan, firmly …