WebAn abundance of seafood, tomatoes, and white wine make this San Francisco delight a hearty soup Ingredients Seafood 12 Clams, raw 8 oz Cod or halibut 1 1/2 cups Fish …
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WebInstructions: Heat oil in a paella pan (or any large, shallow pan) over medium heat. Add onion and garlic and saute for 1 minute. Add a can of tomatoes. Then add …
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WebHow to make Cioppino: Make Seafood Stock: Remove crab leg meat and place cracked shells into a stock pot. Remove shells and tails from shrimp and add in. …
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