Chocolate Lofthouse Frosted Sugar Cookies

Soft Lofthouse Style Frosted Sugar Cookies {Copycat …

WebJan 28, 2015 · In a separate bowl, sift in the flour, cornstarch, baking soda, baking powder, cream of tartar and salt and whisk together. Turn the …

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1. Using your hand mixer or a stand mixer, beat the butter and sugar on medium-high speed until nice and fluffy. Add egg and beat until incorporated. Reduce speed to low and add sour cream and vanilla and beat, until well combined, scraping down the bowl with a silicone spatula.
2. In a separate bowl, sift in the flour, cornstarch, baking soda, baking powder, cream of tartar and salt and whisk together. Turn the mixer on low and slowly add the dry ingredients to the wet ingredients and mix until combined. Cover the bowl with plastic wrap and refrigerate for 1 hour.
3. Preheat oven to 375 degrees F.
4. Line two baking sheets with parchment paper and set aside.

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Chocolate Lofthouse Frosted Sugar Cookies House of …

WebOct 18, 2018 · Instructions. In a medium bowl, whisk together the flour, baking soda, baking powder;, salt, and cocoa powder, then set aside. In …

1. In a medium bowl, whisk together the flour, baking soda, baking powder;, salt, and cocoa powder, then set aside.
2. In the bowl of a stand mixer, beat the butter and sugar together on medium-high speed until light, about 3 minutes. Add the egg and egg yolk and mix well, scraping down the sides of the bowl. Add the vanilla and sour cream and beat just until combined.
3. Add the dry ingredients, mixing on low just until combined, scraping down the bowl a few times to make sure the dough mixes well. Divide the dough into two sections and wrap with plastic wrap, flattening into discs. Chill at least 2 hours or more.
4. Preheat the oven to 425 degrees F. Line 2 baking sheets with parchment paper and set aside.

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