Chocolate Irish Whiskey Cake Recipe

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WEBMar 12, 2024 · Preheat the oven to 325°F (165°C). Butter and line with parchment a 9-inch (23cm) springform pan, butter the parchment and …

Rating: 4.6/5(5)
Total Time: 1 hr 25 mins
Servings: 10

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WEBMar 5, 2020 · Preheat the oven to 350 degrees F. and lightly coat the inside of a large bundt pan with non-stick baking spray; set aside. Combine the 8 Oz. chopped chocolate and …

Estimated Reading Time: 3 mins

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WEBMar 17, 2024 · In a small bowl, whisk together the flour, baking soda, and salt and set aside. Whisk the eggs and sugar. In a large mixing bowl, …

Ratings: 1
Category: Dessert
Cuisine: American
Total Time: 1 hr 5 mins

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WEBGrease and line the bottom of a 9-inch cake pan with parchment paper. Melt the chocolate in a double boiler on the stovetop until smooth. Remove from the heat, add the sugar and salt, and mix until smooth. Beat in the …

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WEBStep 2. In a medium saucepan over low heat, warm coffee, Irish whiskey, 12 tablespoons butter and remaining cocoa powder, whisking occasionally, until butter is melted. Whisk in sugars until dissolved. Remove from heat …

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WEB1 tsp vanilla. 1 cup mini semisweet chocolate chips. Directions. Heat oven to 325 degrees. Butter a 10-inch springform pan. Dust with 2 tablespoons cocoa powder. In a medium …

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WEBApr 4, 2007 · Boil 1/2 cup whiskey in small saucepan until reduced to 1/4 cup, about 2 minutes. Combine bittersweet chocolate, espresso powder mixture, and 1/4 cup boiled whiskey in small metal bowl. Place bowl

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WEBNov 18, 2015 · 1. Pre-heat oven to 180°C/325°F. Butter a 10-inch spring form pan. Dust with 2 tablespoons cocoa powder. 2. In a medium saucepan over low heat, warm …

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WEBHeat the oven to 325°F with a rack in the middle position. Butter a 9 or 10-inch springform pan. Dust pan with 2 tablespoons cocoa powder. Coarsely chop the dark chocolate and set aside. In a medium bowl, whisk …

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WEBMar 15, 2011 · In sauce pan, bring 1/2 cup of whiskey to boil, reducing by half (approximately 3 minutes). Transfer to metal bowl, add chopped chocolate and …

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WEBAug 22, 2013 · To Finish the Cake. 1 4-oz. block semisweet chocolate (about 1 inch thick), at room temperature. 1 4-oz. block white chocolate (about 1 inch thick), at room …

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WEBFeb 26, 2022 · Fill and Decorate the Irish Whiskey Cake. Make the whiskey buttercream by mixing all of the ingredients together in a bowl until a smooth spreading/piping consistency is formed. Using a cake leveler, …

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WEBMar 9, 2018 · Preheat your oven to 350 degrees Fahrenheit. Grease an 11×9 inch baking dish with butter then sprinkle some cocoa powder over the top. Shake the baking sheet so the cocoa powder covers the butter. …

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WEBMay 11, 2020 · Remove the mixture from heat and allow it to cool to room temp. Use a large bowl to whisk together the flour, baking soda, salt, black pepper, and ground cloves. In another bowl, whisk together eggs and …

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WEBBeat egg whites with a pinch of salt until they hold peaks. Stir about one-fourth of egg whites into batter, then fold in the rest. Transfer to baking pan and bake 20 to 25 …

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WEBMay 7, 2022 · Instructions. Preheat the oven to 350 degrees Fahrenheit and spray two 8” round cake pans with baking spray then line them each with a piece of parchment paper. Add eggs, white sugar, and brown …

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WEBMar 10, 2014 · In a medium bowl add chopped chocolate, butter, and corn syrup. Pour heavy cream in a small sauce pot and bring to a boil. Pour hot heavy cream over chopped chocolate. Cover bowl with plastic wrap …

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