Ingredients3 cupsMini Pretzels (or 24 pretzel rods)12 ouncesChocolate Chips (or chocolate bars, chopped)1 tablespoonCoconut Oil (or shortening, if using chocolate chips)½ cup sprinklesToppings (optional, or chopped nuts, 1/2 teaspoon sea salt, melted peanut butter, chocolate drizzle, etc)Explore furtherHow to Make Chocolate Covered Pretzels ~ Tutorial - …youtube.comChocolate-Covered Pretzels - Simply Recipessimplyrecipes.com16 Recipes for Anyone Who Loves Chocolate-Covered …tasteofhome.comChocolate Covered Pretzels - Sally's Baking Addictionsallysbakingaddiction.comEasy Chocolate Covered Pretzels - Don't Waste the Crumbsdontwastethecrumbs.comRecommended to you based on what's popular • Feedback
Keto Pretzel
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WEBDec 21, 2022 · Bring the water to a boil, then add the chocolate and coconut oil to the bowl. Mix the chocolate as it melts. Once the …
WEBNov 29, 2023 · 12 oz milk, semisweet, or dark chocolate bars, finely chopped (divided) Bring the water to a simmer over medium heat. Once simmering, place bowl of chocolate over the saucepan. Stir constantly …
WEBJan 14, 2021 · Line a large baking sheet with a silicone baking mat or parchment paper. Set aside. In a microwave safe bowl, break up the …
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WEBJul 30, 2020 · Preheat oven the 375 F and line a baking sheet with parchment paper. Combine dry ingredients, in a large bowl. Add warm water (1 cup) and eggs (3). Stir until thoroughly combined. Use damp …
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WEBStir in the remaining 1/2 teaspoon peppermint extract. Dip half of the pretzels into the white chocolate, leaving one corner undipped. Shake off any excess and use a knife or fork to wipe some of the excess …
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WEBDec 4, 2023 · Melt the Chocolate. In a microwave-safe bowl, melt the chocolate in 30-second intervals, stirring between each interval until it's smooth and fully melted. Be careful not to overheat the chocolate. Dip …
WEBJul 25, 2017 · Directions. In a small pot, combine the butter, syrup, vanilla and cacao powder. Heat over very low heat whisking frequently until all ingredients are melted and combined. Turn heat to lowest setting. Line a …
WEBAug 29, 2018 · Melt the chocolate chips and oil in the microwave in 30-second increments, stirring well in between or in a double boiler. Working quickly with 1 square at a time, dip each pretzel square into the melted …
WEBNov 4, 2022 · Preheat the oven to 200C/400F. Line a large baking sheet with parchment paper and set aside. In a large mixing bowl, add the almond flour and set aside. In a …
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WEBMay 20, 2024 · Snip a very small corner of the bag to make a hole and squeeze the bag to drizzle the chocolate over the pretzels. Refrigerate all the pretzels until the chocolate is hard, about 20 minutes. Remove …
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WEBDec 16, 2020 · Use your hands to mold the caramel back around the rod (or just roll the rod gently on the parchment paper to smooth it around). Melt chocolate in a microwave-safe bowl, on half power, stirring every 30 …
WEBMay 2, 2024 · Line a baking sheet with parchment paper or silicon baking sheet. Melt the semi-sweet chocolate: Place the semi-sweet chocolate in a microwave-safe bowl. …
WEBFeb 8, 2021 · In a small microwave safe bowl add the chocolate chips. Microwave 30 seconds at a time stirring in between until chocolate is smooth. Using a fork, dip each pretzel into the chocolate and put it on …
WEBStep 1. Heat the chocolate on low heat until fully melted. Then, let the chocolate cool for one minute. Step 2. Using a fork, submerge the entire pretzel in the chocolate and …