Chipotle Chicken Burrito Bowl Recipe

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DirectionsStep1In a small sauce pan, combine the rice and water.Step2Cover and bring to a low boil over medium-high heat, then lower the temperature to low and simmer until all the water has been absorbed.Step3Use a fork to fluff the rice, then add in the lime juice and cilantro.Step4Mix well, and cover while you work on the rest of the recipe.Step5Heat a large skillet over medium heat, and spray with olive oil.Step6Add the chicken, season with salt and pepper and cook for 5 minutes.Step7Add the corn and cook 10 more minutes, until the chicken is cooked through.Step8To 4 bowls (or meal prep containers) add 1/4 of the rice, 1/4 of the chicken and corn, 1/4 of the beans, 1/4 of the pico de Gallo, and 1/4 of the lettuce.Step9Top each bowl with 1/8 cup of cheese and serve with desired additional toppingsIngredientsIngredients1 cupUncooked Rice2 cupsWater1 Lime (Juice of)2 tablespoonsCilantro (chopped)add Olive Oil Spray2 Boneless Skinless Chicken Breasts (cut into cubes)½ teaspoonSalt¼ teaspoonPepper½ cupCorn (frozen)1 15-ounce canBlack Beans (drained and rinsed)1 cupHomemade Pico De Gallo1 cupRomaine Lettuce (chopped)½ cupMexican Cheese Blend (shredded, or cheddar)add Avocado (Sliced)add Homemade Guacamoleadd Blended Salsaadd Chopped Cilantroadd Lime Juiceadd Chopped Jalapenosadd Greek Yogurt (in place of sour cream)See moreNutritionalNutritional399 Calories7 gTotal Fat78 mgCholesterol48 gCarbohydrate660 mgSodium35 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Chipotle Burrito Bowl

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  • WEBDec 5, 2023 · Add them to a bowl with 2 tbsp olive oil, 1 tsp paprika, 1 tsp cumin, 1/2 tsp chili pepper, 1/2 tsp salt and 1/2 tsp pepper. Toss to coat …

    Ratings: 519
    Calories: 595 per serving
    Category: Main Course
    1. Cut chicken breast in bite size pieces
    2. Finely chop cilantro, tomato and onion. Add in a small bowl

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    WEBAug 8, 2023 · Add the rice and garlic and cook, stirring constantly, until starting to brown and fragrant, 3 to 4 minutes. Add 1 1/3 cups water, 1/2 cup of the cilantro, and 1 …

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    WEBJul 8, 2023 · Cook rice according to package instructions, adding the butter and salt into the water. Without lifting the lid, set cooked rice aside. …

    1. Cook rice according to package instructions, adding the butter and salt into the water. Without lifting the lid, set cooked rice aside.
    2. While rice is cooking, prepare the chicken: In a bowl, combine the chicken with oil, lime, taco seasoning. Toss to coat and cover. Marinate for 30 minutes. Meanwhile, chop all the Burrito Salad ingredients and toss them together in a bowl. Set aside.
    3. Grill chicken on medium high heat, about 4 min per side, depending on thickness of chicken. Cook just until center is no longer pink; don’t over-cook. Remove from heat and set aside.
    4. Toss and fluff rice with a fork. Add the lime juice and cilantro and toss to combine. Spoon rice into individual bowls. Top with Burrito Salad mixture. Add sliced grilled chicken and garnish as desired. Serve warm or at room temp.

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    WEBApr 7, 2021 · Preheat a grill (or grill pan) to medium heat, about 350 degrees F. Grill the chicken for 5 minutes per side, until the breasts …

    1. Set out a 4-6 quart saucepot. Measure the rice into the pot. Then cook according to the package instructions. (Usually this means add 3 cups water, and cook covered for 15-20 minutes, until you see vent holes in the top of the rice.)
    2. Set out a baking dish and small bowl. In the bowl, mix all the spices with 1 teaspoon salt and ½ teaspoon ground pepper.
    3. Set out 6 soup/cereal bowls. Scoop approximately ¾ cup cooked rice into bowls. Add ½ cup black beans and ¼ cup corn. Add chopped chipotle chicken over the rice. Top with guacamole, salsa, pico de gallo, shredded cheese, sour cream, lettuce, cilantro, and a lime wedge.

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    WEBJun 12, 2023 · Cook the thighs for about six minutes on each side. Grill: Preheat your grill or grill pan to medium-high heat. Grease the grill grates with oil and cook on each side for six to eight minutes. Air Fryer: Preheat …

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    WEBOnce cooked, fluff with a fork, then transfer to a large mixing bowl. To make the dressing, in a small bowl or measuring cup, whisk together the olive oil, lime juice, chili powder, cumin, salt, cayenne, and black pepper. …

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    WEBSep 29, 2023 · Add to the bottom of a small bowl. Add the other ½ tsp of avocado or olive oil to the same pan. Add the pepper and onion and saute for about 8 minutes or until the vegetables softened. Add to the bowl. In …

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    WEBApr 22, 2024 · Directions. Preheat grill to medium-high or preheat broiler. Combine chipotles, oil, garlic powder and cumin in a small bowl. Oil the grill rack (see Tip) or a rimmed baking sheet, if broiling. Season chicken

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    WEBDec 27, 2023 · Heat a grill, griddle or pan over medium-high heat. Place chicken on the grill and cook for 5 minutes on each side; remove from heat and set aside. To the same pan, add the sliced bell peppers and onion. …

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    WEBJul 10, 2015 · The best of their “filling” choices is the brown rice at 165 mg or the fajita vegetables at 175 mg. the worst are the pinto beans at 300 mg an the white rice at 375 mg. When it comes to additional toppings, the …

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    WEBBurrito bowl recipe meal prep. Burrito Bowls make excellent meal prep if you want to prep them ahead of time and serve later. Simply pack the warm ingredients together and the cold ingredients separately. Here’s how: …

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    WEBJul 12, 2023 · Prep the Ingredients. Prepare the Cilantro Lime Rice and cook the the Chipotle Chicken. Allow the chicken to rest for 5 minutes, then cut it into bite-size pieces. Mix together the Easy Corn Salsa, Fresh …

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    WEBApr 29, 2024 · In a bowl, stir together the olive oil, lime juice, minced chipotle peppers, adobo sauce from the can, oregano, cumin, salt and pepper. Add in the chicken and …

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    WEBMade with all the good stuff, this Chipotle Chicken Burrito Bowl is sure to hit the spot! Fire it up with smokey chipotle peppers in adobo sauce, and add a bit of citrus tang with lime and earthy garlic. This flavorful chicken

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    WEBFeb 22, 2024 · Steps to Make It. Gather the ingredients. The Spruce Eats / Zorica Lakonic. In a blender or food processor, combine 1/2 medium yellow onion, coarsely chopped, 1 …

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    WEBPut the chicken to a medium sized bowl and pour the marinade over it. Make sure the marinade comes into contact with all of the chicken. Refrigerate for at least 1 hour and …

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