Chickpea Cookie Dough No Bake

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WEBJun 11, 2018 · Protein Chickpea Cookie Dough! This eggless no bake cookie dough is made in a blender with chickpeas and protein powder. …

Ratings: 1
Category: Snack
Cuisine: American
Total Time: 5 mins
1. Place all ingredients except chocolate chips in a food processor or high-speed blender. Blend on high until smooth.
2. Note, depending on the type of protein powder you use it may alter the flavor or texture. For the same results as mine, I recommend you use the protein powder I used. It's also lower in carbs.
3. Transfer the ingredients to bowl, stir in the chocolate chips and transfer to a mason jar. Store in the refrigerator up to 2 weeks.

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WEBFeb 18, 2022 · Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree. Next, add the chickpeas, …

Ratings: 69
Calories: 230 per serving
Category: Snacks

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WEBFeb 25, 2024 · Place the chickpeas on a kitchen towel and massage gently to remove the skins off all the chickpeas. Place the chickpeas in a food processor. Add the peanut …

Ratings: 55
Category: Dessert
Cuisine: American
Total Time: 15 mins

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WEBFeb 12, 2021 · Place chickpeas in a food processor or blender, process until roughly broken down. Add remaining ingredients except coconut …

Rating: 5/5(2)
Total Time: 5 mins
Category: Dessert
Calories: 120 per serving

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WEBJan 31, 2024 · Chickpea Cookie Dough. By: Brittany Mullins. This chickpea cookie dough comes together quickly with just 7 simple ingredients. It tastes delicious and is packed with 10 grams of protein …

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WEBThen, blend chickpeas with all the liquid ingredients (date syrup, peanut butter, coconut oil, soy milk). After that, add the dry ingredients (oat flour & protein powder). Blend until everything is well combined. After that, …

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WEBJan 22, 2022 · Instructions. Place chickpeas in a food processor or blender, process until roughly broken down. Add remaining ingredients except coconut flour and chocolate chips – chickpeas, peanut butter powder, …

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WEBJul 3, 2020 · Ingredients. 1 [15-ounce] can chickpeas, , rinsed and drained (also peeling them will help with texture) 1/2 cup creamy peanut butter. 2 tablespoons honey (use agave if vegan or more maple syrup) 1 …

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WEBJan 17, 2024 · Step 1: Make Chickpea Chocolate Chip Cookie Dough. To make these cookie dough cups, all you have to do is add all of the ingredients, except for the chocolate chips, into a food processor. Next, …

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WEBMar 29, 2021 · Add the chickpeas, nut/seed butter, sugars oat flour and salt to the bowl of a food processor. Blend until very smooth and dough-like. Fold in the chocolate chips. Line a loaf pan with parchment and press …

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WEBJan 24, 2022 · In a food processor or high powered blender combine chickpeas, maple syrup, nut butter, salt, vanilla, coconut oil, oat flour and protein powder. Blend until combined. You may need to stop and stir …

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WEBFeb 5, 2022 · Blend until smooth: Add the remaining ingredients other than the chocolate chips and blend until a smooth cookie dough-like consistency is formed. Add chocolate chips: Mix in the mini chocolate …

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WEBApr 13, 2024 · Drain the can chickpeas, place in the bowl of the food processor with the remaining ingredients, except the chocolate chips. Blend on high speed for 30 seconds. Stop the food processor, scrape the …

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WEBJun 10, 2021 · Cookie dough will be sticky and is not meant to be rolled into balls. Use spoon to help shape the edges of the cookies if they look a little messy. Top cookies

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WEBInstructions. Drain and rinse your can of chickpeas and dry them on some paper towels. Using a food processor, or blender, blend the chickpeas and water until they are smooth. Add to the food processor or blender with …

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