Chickpea Chocolate Chip Cookies Vegan

Healthy Chickpea Chocolate Chip Cookies (Vegan) From …

WebAug 23, 2022 · Instructions. Preheat the oven to 350F and line a baking sheet with parchment paper or a silicone mat. Drain and rinse the …

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1. Preheat the oven to 350F and line a baking sheet with parchment paper or a silicone mat.
2. Drain and rinse the chickpeas, if you are using canned. Add the chickpeas, cashew butter, flour, maple syrup, vanilla, baking powder, and salt to a food processor with an S-blade attachment. Process until a smooth and thick batter forms, scraping the sides of the device as necessary.
3. Add 3/4 of the chocolate to the food processor and pulse until the chips are evenly distributed.
4. Use a large cookie scoop (I used a 3 tablespoon one) to scoop the dough onto the lined baking sheet. With your hands slightly damp, press each cookie so it is flat and round; the batter will not spread in the oven. Press the remaining chocolate chips into the cookies, and add a sprinkle of extra sea salt, if desired.

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Vegan Chickpea Chocolate Chip Cookies HealthyGirl …

WebJan 25, 2021 · instructions. Preheat oven to 350 degrees F and prep and baking sheet with parchment paper. Blend all ingredients in a food …

1. Preheat oven to 350 degrees F and prep and baking sheet with parchment paper.
2. Blend all ingredients in a food processor except chocolate chips, baking powder and baking powder. Blend until smooth scraping down the sides as necessary.
3. Blend in the baking soda and baking powder. Pour in the chocolate chips and stir with a spoon until combined.
4. Make the cookies about 2 tbsp of cookie dough. Use a spoon because it's sticky to touch. Flatten a bit. Add extra chocolate chips on top. This yields about 14 cookies.

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