Cherry Turnovers Recipe Copycat

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WEBMar 14, 2022 · Whisk together the egg and water and brush a small amount of the egg wash along 2 edges of the dough. Fold over the dough, corner to corner, and gently …

Ratings: 15
Calories: 454 per serving
Category: Miscellaneous

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WEBMay 26, 2017 · Instructions. In a small saucepan, stir together the cherries, sugar, corn starch, salt, lemon juice, and water. Bring to a simmer over medium heat, stirring …

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WEB2 days ago · Instructions. Preheat oven to 375 degrees F. Unwrap both of the puff pastry doughs and cut into 8 squares (4 from each dough). …

1. Preheat oven to 375 degrees F.
2. Unwrap both of the puff pastry doughs and cut into 8 squares (4 from each dough).
3. Place a heaping tablespoon or two of cherry pie filling in the center of each square. Brush the edges of the squares with the egg white and fold over to enclose the pie filling.
4. Bake on an un-greased baking sheet for 20 to 25 minutes, or until puff pastry is golden brown.

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WEBNov 8, 2022 · Preheat oven to 375 degrees F. Unwrap puff pastry dough and cut each sheet into 4 squares. Place 2 Tablespoons of cherry pie …

1. Preheat oven to 375 degrees F.
2. Unwrap puff pastry dough and cut each sheet into 4 squares.
3. Place 2 Tablespoons of cherry pie filling in the middle of each square.
4. Brush the edges of each square with egg and fold in half to create a triangle.

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WEBMar 19, 2024 · Cool on the hot baking sheet for 3 - 5 minutes. Transfer to a cooling rack to cool to room temperature. Make the vanilla glaze by whisking powdered sugar with milk and vanilla extract until smooth the …

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WEBAug 13, 2023 · Instructions. Line a baking sheet with parchment paper. Place an oven rack in the center of the oven and preheat the oven to 400°F. Roll each thawed piece of puff pastry gently into a square, then cut each …

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WEBJan 12, 2022 · Pour the cherry filling into a bowl, stir in 1 teaspoon vanilla extract and the almond extract, if using. Let cool to room temperature, stirring every once in a while. While the cherry filling cools, remove the …

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WEBFeb 1, 2023 · Preheat oven to 400°F—line two baking sheets with parchment paper and set aside. Whisk together 1 tbsp of water and one egg in a small bowl, and set aside. Sprinkle a small amount of flour onto …

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WEBJan 7, 2020 · Stir in cornstarch until blended. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cinnamon. Fill Turnovers: Place about 3 tablespoons cherry

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WEBJul 15, 2020 · Combine 1.5 tablespoons of cornflour and 2 tablespoons of water in a cup and keep it aside until use. In a pan, add 1 & ¼ cups of halved cherries, ¼ cup of sugar and 1 tbsp of lemon juice. Combine …

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WEBJun 8, 2007 · Place the flour, sugar and salt in the bowl of a food processor and process for 10 seconds to blend. Add the cold butter pieces and process for just a few seconds, until the mixture looks like crumbs. Add …

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WEBPrepare the Pastry Dough (15 minutes + chilling): In a large bowl, combine the flour and salt. Cut in the cold, cubed butter using a pastry blender or two knives until the mixture …

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WEBMar 15, 2020 · A delicious cherry turnover. This recipe is easy to prepare and ready to eat just a few minutes out of the oven. Once the cherry turnovers come out of the oven, …

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WEBJan 4, 2020 · Repeat with remaining dough. Bake in a preheated oven for 15-17 minutes, or until the turnovers are golden brown. Remove from oven and cool slightly. To make icing: Melt remaining 4 Tablespoons of butter. …

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WEBJun 10, 2021 · Preheat the oven to 350 degrees F. Line a sheet pan with parchment paper and set aside. Whisk an egg in a bowl for egg wash. Cut the dough into 8 squares about …

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WEBInstructions. 1. Preheat your oven to 350 degree’s. 2. To make the pastry dough, to the bowl of your food processor, add the fat, flour and salt. Pulse everything together until …

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WEBJun 30, 2023 · Gradually add water, tossing with a fork until dough forms a ball. Wrap in plastic; refrigerate for 30 minutes. Meanwhile, in a large saucepan, combine cherries and sugar. Mash slightly; let stand for 15 …

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