Cauliflower Tater Tot Recipe

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WEBNov 7, 2019 · Instructions. Preheat oven to 425 degrees. Line a baking sheet with parchment paper. Steam the rice according to package …

Rating: 5/5(58)
Calories: 140 per serving
Category: Side Dishes
1. Preheat oven to 425 degrees. Line a baking sheet with parchment paper.
2. Steam the rice according to package directions. Drain any liquid from the cauliflower and place cauliflower in a mixing bowl.
3. Add the remaining ingredients to the mixing bowl and stir well to combine.
4. Use a small cookie scoop to scoop out portions of the mixture and then shape with your hands into tots.

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WEBMay 13, 2020 · Preheat the oven to 400 degrees F. Line a rimmed baking sheet with parchment paper. Bring an inch of water to a boil in a medium …

Rating: 5/5(13)
Total Time: 1 hr
Cuisine: American
Calories: 95 per serving
1. Preheat the oven to 400 degrees F. Line a rimmed baking sheet with parchment paper.
2. Bring an inch of water to a boil in a medium saucepan. Place the cauliflower in a steamer basket set over the boiling water. Cover and steam the florets for 5 minutes, until they’re easily pierced with a fork.
3. Working in batches, place the steamed florets in the food processor and process for 10 seconds until they are completely chopped into a meal. Transfer each batch of meal to a clean, thin dish towel or piece of cheesecloth. Continue to process the remaining florets. Once all the cauliflower meal is cool enough to handle, gather the corners of the towel and, working over the sink, squeeze out as much liquid as you can. Transfer the squeezed meal to a large bowl.
4. Add the egg, grated onion, parmesan and cheddar cheeses, almond flour, and salt and pepper to taste to the bowl with the cauliflower. Use a rubber spatula to mix everything together. Allow the mixture to rest for 5 minutes so it can come together.

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WEBJan 27, 2021 · STEP 2: Mix together the cauli rice, egg, mozzarella, cheddar, parmesan, garlic powder and onion powder in a large mixing bowl. STEP 3: Take a tablespoon or …

1. Preheat oven to 400°F and place a piece of parchemnt paper or silicone mat over a baking tray.
2. In a large bowl mix all of the ingredients until well incorporated.
3. Take a tablespoon of the mixture and squeeze together in your hand then shape into a tater tot shape.
4. Place on the covered baking tray and continue with all of the mixture. Make sure to leave a little space between them.

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WEBSep 20, 2023 · Instructions. First Step: Preheat your oven to 375 degrees F. In a food processor, add the steamed and drained cauliflower along with almond flour, whole egg, parmesan cheese, garlic powder, onion …

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WEBAug 12, 2021 · Place the cauliflower florets into a food processor and blend until broken down and “rice-like.”. Transfer to a microwave-safe bowl and microwave for 3 minutes. Stir and then microwave and additional 2 …

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WEBJan 12, 2022 · Preheat the oven to 400 degrees F. Steam the bags of cauliflower according to the package directions. Allow the package to cool enough that it is safe to handle. Pour the steamed cauliflower out onto …

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WEBMay 2, 2023 · In a large frying pan, add 1/3 cup water to boil. Add the cauliflower florets in the pan or steam basket, cover, reduce to medium/low heat, and steam until soft and tender for about 8 minutes. …

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WEBApr 12, 2021 · Keto Cauliflower Tater Tots make for a healthy and easy snack that is Low Carb and Keto-friendly.If you're on a Keto diet or just want to avoid those unhealthy carbs, then you should definitely try this …

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WEB1. Cut cauliflower head into florets. Try to get rid of most of the long stems. 2. Steam the cauliflower until tender, then add to a food processor and pulse until it resembles mashed potatoes. 3. Let cauliflower cool, then …

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WEBFeb 5, 2021 · Home » Recipes » Low Carb Recipes Baked Cauliflower Tots {Gluten Free, Dairy Free, Low Carb, Sugar Free, Keto Friendly} These cauliflower tater tots were delicious and so perfectly crispy! I …

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WEBFeb 7, 2023 · Preheat oven to 425 degrees F. Place steamed cauliflower in a food processor and pulse until it resembles crumbs. Pour it into a bowl and stir in the remaining ingredients until combined. Line a baking sheet …

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WEBJun 24, 2023 · Preheat oven to 375°F. Line a rimmed baking sheet with parchment paper or grease with cooking spray or olive oil. Steam the cauliflower florets. Fill a large pot or skillet with 1 to 2 cups of water and …

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WEBJul 24, 2014 · Instructions. Preheat oven to 375°F. Spray a nonstick cookie sheet with cooking spray or lightly grease with oil. Set aside. Steam cauliflower in hot water for 3-5 minutes or until nice and soft, drain and …

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WEBIngredients. 1 head cauliflower, separated into florets. 1/4 cup cheese or nutritional yeast. 2 tablespoons flour of choice (I used coconut) salt and papper to taste. Instructions. Preheat oven to 350. Grease or spray a …

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WEBNov 13, 2019 · Preheat oven to 400F/200C. Spray a Mini Muffin Pan that makes 24 muffins (affiliate link) with non-stick spray. Cut away the leaves of the cauliflower, but use most of the inner core part. Coarsely chop the …

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WEBPre-heat oven to 400 degrees F. Use a box grater or food processor with a grating attachment, and grate all the cauliflower florets. Place the grated cauliflower in a kitchen towel and squeeze as much moisture out as …

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WEBPlace the cauliflower florets into a pot, and cover in water. Cook on the stove at a boil for 5-10 minutes until tender, but not super soft or mushy.

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