Cauliflower Mock Potato Salad Recipe

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WebMar 23, 2024 · Slice the green onion. Get one cup of grated sharp cheddar ready. Whisk together the mayo, yellow mustard, 1 tsp. onion powder, …

Rating: 4.4/5(51)
Total Time: 45 mins
Category: Salads
Calories: 466 per serving
1. Cut up cauliflower into smallish same-sized pieces and steam 5-6 minutes in a vegetable steamer (affiliate link) or in a pan with a steamer insert (affiliate link). Test a piece after 5 minutes; you want the cauliflower fairly soft to resemble the texture of potatoes.
2. Drain the cauliflower into a colander placed in the sink and let it cool while you prep other ingredients. Don’t rinse; you want it to continue cooking a little.
3. When you’re ready to assemble the salad the cauliflower should be quite dry. If it isn’t, spread it out on paper towels placed on the counter and pat dry.
4. While the cauliflower cooks and then drains, cut bacon strips in short cross-wise strips and cook until the bacon is very crisp; then drain on paper towels.

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WebMar 19, 2024 · Cook the cauliflower florets in a pot of salted boiling water for 5-7 minutes. Drain and cool. 2. Make the dressing. Whisk together the …

Rating: 5/5(1)
Category: Side Dish
Cuisine: American
Total Time: 1 hr

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WebFeb 13, 2024 · Bring water and salt to a boil over medium-high heat. Add cauliflower; bring back to a boil. Cook for 3 minutes. Remove from heat …

Rating: 5/5(15)
Total Time: 55 mins
Category: Dinner
Calories: 242 per serving
1. Bring water and salt to a boil over medium-high heat. Add cauliflower; bring back to a boil. Cook for 3 minutes. Remove from heat and drain.
2. Spread cauliflower pieces onto a metal tray and freeze until cool, 20 to 25 minutes.
3. Meanwhile, combine mayonnaise, celery, bacon, onion, pickles, mustard, and turmeric in a large bowl. Add cooled cauliflower and eggs; toss to combine. Season with salt and pepper.

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WebJul 17, 2018 · Preheat oven to 375. Bake the cauliflower. Cut the large head cauliflower into bite size pieces and add to a large bowl. Pour olive oil, 1 …

Ratings: 94
Calories: 171 per serving
Category: Side Dishes
1. Preheat oven to 375.
2. Cut the cauliflower head into bite size pieces and add to a large mixing bowl.
3. Pour olive oil, 1 tsp of salt, pepper and garlic powder into the bowl. Mix until coated.
4. Spread cauliflower on a baking sheet and bake in oven for 30 minutes or until cauliflower is fork tender.

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WebJul 29, 2019 · Bring a pot of water with a steamer basked to a boil. Add the cauliflower florets, and steam until just soft, about 5 minutes. In a large bowl, combine the mayonnaise, dill, nutritional yeast, lemon juice, apple cider …

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WebJul 22, 2022 · Step 1: Steam the Cauliflower. Place a steamer basket in a large pot, then add enough water to cover the bottom, not rising above the basket. Add the chopped cauliflower to the basket. Bring to a boil, then …

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WebApr 24, 2018 · Cut the cauliflower into bite-sized pieces. Cook in a steamer basket on the stovetop or use microwave steam bags. Steam for 3-5 minutes until tender-crisp, checking for doneness with a fork. Add the …

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WebJun 27, 2021 · Bring a pot of salted water to a boil over high heat. Add chopped cauliflower; cover and cook for 5 minutes. Drain in a large colander and rinse under cold water to cool and stop the cooking process. Chop …

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WebJul 22, 2020 · Steam the cauliflower in a vegetable steamer over boiling water for 5-7 minutes. You want it tender but not soggy. Allow the cauliflower to cool. Once cooled mix the greek yogurt, hard-boiled egg …

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WebJul 7, 2022 · Boil cauliflower until tender crisp, about 8 minutes. Drain very well and allow to cool in a strainer. In a large bowl whisk together the dressing ingredients. Add remaining ingredients and toss to combine.

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WebMay 23, 2020 · Boil 1 minute, drain in colander, then rinse in water until cool. Set aside. Alternatively, you can use an Instant Pot and steam the whole head of cauliflower for 1 minute, then rinse in cool water before …

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WebAug 14, 2020 · Place cauliflower and any bits of cauliflower into steamer basket. Place steamer basket with cauliflower into Instant Pot pressure cooker. Place eggs on top of cauliflower. Lock on lid and close pressure …

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WebApr 25, 2024 · Wash the cauliflower head and cut it into bite-sized florets. Peel, wash, and slice/dice, celery, and onions. Chop the hardboiled eggs and the cooked bacon into bite-sized pieces. Prepare the dressing; add …

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WebStep 1: Cook the cauliflower. Start by chopping 1 large head cauliflower into bite-sized florets. Add to a large pot then fill with water and add a big pinch of salt. Bring to a boil then simmer until the florets are tender, drain really …

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WebApr 29, 2021 · Instructions. Boil the cauliflower until fork tender (about 10 min)–do NOT cook longer than fork tender. (you could also steam the cauliflower for great results!) Mix ingredients together. Put in fridge for at …

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WebNov 21, 2021 · Remove from the oven and let it cool to room temperature. In a small bowl, combine the dressing ingredients and whisk until smooth. Once the cauliflower has cooled, add it to a bowl with the chopped …

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WebMay 13, 2019 · Preheat the oven to 400° F. Spread the cauliflower florets in a single layer across a rimmed baking sheet. Drizzle the olive oil over top and season generously with salt and pepper. Roast for 25 minutes or …

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