Cauliflower Indian Recipes

25 Minute IndianStyle Butter Cauliflower (Vegan)

WebJan 22, 2020 · Pour the sauce into a blender or food proccessor, and blend until smooth and creamy. Pour the sauce back into the skillet, and add …

Rating: 4.9/5(21)
1. Begin by prepping the cauliflower. Chop into florets, place in a large bowl. Add 1 cup coconut milk, lime juice, and ginger. Let sit and marinate for at least 15 minutes. If using the oven, heat to 450 degrees. You can also use the air fryer.
2. After marinating, pour the liquid in a separate cup and save. Toss the cauliflower with the arrowroot and 1/2 tsp kosher salt. If using the oven, place the cauliflower on a baking sheet and spread out (be sure to use a non-stick spray or parchment paper so the cauliflower doesn't stick). Bake for 7-10 minutes or until golden and cripy. If using the air fryer, fill the basket in one even layer (may need to do 2 separate batches). Set the air fryer to 390 and cook for 8-10 minutes, stirring halfway to ensure even cooking.
3. Meanwhile, make the butter sauce. Heat a large skillet to medium heat. Once hot, add 1 tbsp of the coconut oil or ghee, then add the onion. Saute for 3-4 minutes, then add the minced garlic. Cook for another 1-2 minutes, or until fragrant.
4. While onion is cooking, mix together the spices: garam masala, curry powder, turmeric, and 1/2 tsp kosher salt.

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Cauliflower and Potato Curry (Aloo Gobi) Hungry …

WebAug 18, 2021 · Step by step. One: Heat the oil in a large pan. Add the shallots, garlic and ginger. Cook on a very low heat for 5 minutes or until …

Rating: 4.9/5(61)
1. Par boil the cauliflower and potatoes until just soft.
2. Meanwhile, heat the oil in a large pan and gently fry the onion, garlic and ginger, stirring continuously to avoid burning the garlic and ginger. Remove from heat and put to one side.
3. In a dry frying pan, toast the mustard seeds and cumin seeds for 1 minute or until fragrant, stirring continuously to avoid burning the seeds. Remove from heat and put to one side.
4. Next, return the onions, garlic and ginger to the heat and add the tomatoes, all of the spices, lemon juice, curry leaves and toasted seeds.

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Gobi Matar Masala Indian Spiced Cauliflower & Peas

WebOct 29, 2022 · Sauté for 1-2 minutes on high heat until the oil starts to separate from the masala. Add cauliflower florets, and sauté for 1-2 …

Rating: 4/5(1)

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