Cast Iron Blackened Grouper Recipe

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webJun 6, 2018 · Preheat the oven to 425°F. Pat the fish dry with paper towels and sprinkle the fillets with jerk or Cajun seasoning. Heat the olive oil in a …

Rating: 5/5(1)
Category: Main CourseCuisine: AmericanTotal Time: 20 mins1. Preheat the oven to 425°F. Pat the fish dry with paper towels and sprinkle the fillets with jerk or Cajun seasoning.
2. Heat the olive oil in a large cast-iron skillet over medium high heat. Place each fillet seasoned side down into the hot oil.
3. Cook for one minute per side until the edges have browned slightly. Transfer the cast iron skillet to the oven.
4. Bake the fish for 5 minutes or until the fish is flaky when tested with a fork. Remove the cast iron skillet from the oven and serve.

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webAug 29, 2023 · Cast-Iron – This is the style we use for this blackened grouper recipe to ensure a hot sear and beautiful crust on the grouper

Rating: 5/5(2)
Calories: 1006 per servingCategory: Main Course

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webJan 23, 2023 · Pat the grouper dry with paper towel and press seasonings onto both sides of fish. Heat a cast iron or other heavy skillet over …

Reviews: 2Category: DinnerCuisine: AmericanTotal Time: 18 mins

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webFeb 19, 2020 · Heat a heavy cast iron pan on high heat until extremely hot, about 10 minutes. Season Grouper fillets liberally with Badass …

Rating: 5/5(9)
Category: Dinner, LunchCuisine: CajunTotal Time: 25 mins1. Heat a heavy cast iron pan on high heat until extremely hot, about 10 minutes.
2. Season Grouper fillets liberally with Badass Blackened Seasoning, allow the fillets to rest while the cast iron comes to temperature.
3. Add the butter to the cast iron and then immediately add the seasoned grouper into the skillet. Be sure to lay the fillets in an away motion so the butter does not splatter on you. Add the sliced lemon face down. Cook on the first side for 4-5 minutes and reduce heat slightly if necessary. Then flip the fillets and allow them to finish cooking on the other side for approximately 4-5 minutes (1-inch thick fillets).
4. Remove from the heat and allow the fish to rest for 5 minutes, prep your plates. Shown here as a Blackened Grouper Sandwich, served with fries, salad and fresh tartar sauce on the side.

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webMay 13, 2021 · Instructions. First, start by squeezing fresh lime or lemon juice over the grouper. Then pat dry with a paper towel. Season the grouper with blackened seasoning. Make sure to coat the fish on both …

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webAug 16, 2016 · Preheat grill to high heat (400° to 450°). Preheat a 12-inch cast-iron skillet on grill 15 minutes. In a small bowl, stir together paprika, thyme, onion powder, salt, garlic …

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webFeb 17, 2021 · 1/2 teaspoon dried thyme. 1/2 teaspoon ground cumin. 1 teaspoon garlic powder. 1 teaspoon onion powder. 1 teaspoon brown sugar. 2 teaspoons kosher salt

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webAug 16, 2016 · Preheat a 12-inch cast-iron skillet on grill 15 minutes. In a small bowl, stir together paprika, thyme, onion powder, salt, garlic powder, black pepper, mustard, and …

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webHeat a 12-inch cast-iron skillet over medium-high heat. In a small bowl, combine blackened seasoning and Italian seasoning; sprinkle mixture all over fish. Add oil to hot skillet. Add …

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webDec 19, 2019 · Heat oven to 400 degrees F. Pat the fish dry and season with salt on both sides. In a small bowl, combine the spices (cumin, oregano, paprika, and black pepper), and season the fish with the spice mixture …

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webOct 5, 2009 · For the fish: Preheat oven to 425 degrees. Place cast iron skillet in oven while preheating. (If you don’t have a cast iron skillet, just use a roasting pan, but don’t preheat the pan) In a small bowl mix together …

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webPreheat cast iron skillet until it smokes. Dip the filets in the melted butter. Gently place grouper filets in the skillet and cook for 2 minutes. Reduce heat and gently flip filets. Cook until brick red in color, but no darker. Pour …

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webJan 28, 2023 · why this recipe is just so good…. Grouper is a healthy white fish that is high in protein with about 25 grams per 100 grams of cooked fish. It is low in saturated fat and …

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webHeat olive oil in a large skillet over medium-high heat. Add the seasoned grouper fillets and cook for 3-4 minutes per side or until the fish flakes easily with a fork. In a bowl, combine …

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webJun 6, 2022 · Preheat gas grill over medium high heat for 10 minutes. Then turn down to medium. Lay down a grill mat or tin foil on top of grill grates and grill grouper 4-5 minutes per side or until internal temperature reaches …

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webJul 13, 2023 · 2 tablespoon olive oil. Place the seasoned grouper filets into the hot skillet and cook 2 - 3 minutes on each side. Cook time will depend on the thickness of the filets. …

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webApr 29, 2021 · Instructions. Preheat oven to 375° Fahrenheit. Add all spices to small bowl and mix until thoroughly combined. Generously coat both sides of each chicken breast in spice mix. In cast iron skillet, melt butter over …

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