Carnitas Recipes

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WebApr 2, 2019 · Once it’s heated up, add 1/2 the pork and brown it on all sides. (Takes 3-4 Minutes) Transfer it to a plate & repeat with the remaining …

Category: Dinner
Calories: 277 per serving
1. Transfer pork to a colander that you placed over a bowl (To Trap the Juice:)
2. First, cut the pork into the 2-3 inch cubes (keep the fat!) and set aside.

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WebMar 27, 2018 · Instructions. Mix the dry spices and rub them on the meat. Place the meat fatty side up into a slow cooker, and add the remaining …

Rating: 4.9/5(21)
Total Time: 12 hrs 25 mins
Category: Dinner
Calories: 820 per serving

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WebJun 20, 2021 · In a large dutch oven, melt the lard over medium heat. Once hot, add the pork roast and brown well on all sides. Add the water to the …

Rating: 4.8/5(20)
Total Time: 5 hrs 25 mins
Category: Main Course
Calories: 405 per serving
1. Preheat the oven to 300F. Season the pork butt all over with salt and pepper.
2. In a large dutch oven, melt the lard over medium heat. Once hot, add the pork roast and brown well on all sides.
3. Add the water to the bottom of the pan. Hand squeeze the juice of the orange sections and lime sections into the pan and add the rind as well. Add the cumin, oregano, chipotle, and garlic. Bring to a simmer, then cover and transfer the pot to the oven.
4. Let cook 5 hours, until the pork is tender and can easily be pierced with a fork. Remove from the liquids onto a foil lined cookie sheet and let stand until cool enough to shred.

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WebJul 10, 2023 · Step One: Make sure the inner pot is inserted in the Instant Pot then add the pork shoulder pieces, jalapeno, chopped garlic, onion, salt, oregano, paprika, cumin, orange zest, and pepper to it. Mix everything, …

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WebNov 26, 2022 · Put the pork into a baking tray and shred the meat with tongs or a pair of forks. Turn the heat back to high and reduce the cooking juices to about 2 cups. Pour the reduced juices over the shredded pork. To …

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WebMay 31, 2020 · Then, pressure cook the carnitas meat for 20 minutes. Give the instant pot a 15-minute natural release then quick release the rest of the pressure manually. Next, remove the meat from the liquid and place it on …

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WebFeb 19, 2024 · This recipe is not just a meal; it’s a celebration of Mexican cuisine adapted for the ketogenic lifestyle. Perfect for a family dinner or a meal prep champion, these …

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WebJan 30, 2023 · Cook on low for 8 to 10 hours or high for 5 to 6 hours. When pork is cooked through, remove from slow cooker and shred with a fork. Preheat the oven to 350 degrees. Place the shredded pork on a baking …

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WebSep 1, 2021 · 2) Freezer-friendly. 3) Healthy and fits many diets including keto, low-carb, gluten-free, dairy-free, paleo, and whole30 4) Perfectly tender with caramelized edges. 5) And makes a big batch, perfect for …

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WebApr 24, 2021 · Add the avocado, or olive oil, to the pot followed by half of the pork, and sear, turning every 45-60 seconds or so until the pork is browned on all sides. Transfer pork to a plate, and repeat with the …

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WebPrep the Meat. Place the pork chunks into the slow cooker or pressure cooker pot. Add the lime zest, lime juice, garlic, jalapeño, and Worcestershire sauce. In a small bowl, mix together all the rub ingredients.

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WebFeb 24, 2024 · Illustrated Step by Step: Step #1: Cut 3-4 lb pork butt into bite-size pieces. Step #2: Remove pork from pot & caramelize chopped onion for ~ 5 min. Step #3: Water, OJ, & spices ready to add to pot. Step …

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WebMay 10, 2019 · Place all of the ingredients in a large cast-iron Dutch oven. Bring to a boil over high heat. Reduce to simmer, cover, and cook for about 45 minutes until the pork is tender. Remove the lid and turn the heat to …

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WebMar 9, 2024 · How to make Instant Pot Carnitas. Grab your boneless pork shoulder roast (a.k.a. Boston butt) and cut it into 2-inch cubes. Plop the pork in a large bowl and sprinkle on the salt, cumin, red pepper flakes, and …

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WebJul 21, 2021 · Directions. 1. In a small bowl, mix together cumin, oregano, salt, pepper, cayenne pepper, cinnamon, erythritol, and orange rind. Set aside. 2. Place the onion and …

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WebNov 29, 2023 · Brown the pork on both sides and place on the peppers and onions. Deglaze the pan with ¼ cup water and pour over the pork. Pour the Tomatillo Salsa over the top of the pork. Add the chipotle powder next …

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WebFeb 1, 2020 · Add the cilantro-lime cauliflower rice to four bowls. Top it with pork shoulder and fajita vegetables. Add 1/2 avocado to each bowl (you should cut these only when you are ready to eat) Add 1 tbsp of sour …

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