Caribbean Snapper Recipe

Listing Results Caribbean Snapper Recipe

WebJun 17, 2019 · Cook for about 3 – 5 minutes on low to medium heat. Add water, stirring gently to mix all ingredients. Season to taste. Continue to boil for about 10 minutes over …

Rating: 5/5(2)
Total Time: 1 hr
Category: Recipe Index
Calories: 537 per serving

Preview

See Also:

Show details

WebMar 28, 2018 · Pour the water into the pan followed by the tomato puree, hot sauce and sprigs of thyme and then stir again. Carefully add the red snapper to the pan, move the …

Rating: 5/5(10)
Total Time: 45 mins
Category: Main Entree
Calories: 542 per serving

Preview

See Also:

Show details

WebJul 29, 2020 · Set aside. In a small bowl, mix all the ingredients ( white pepper, allspice, minced garlic, ginger, paprika, thyme, basil, parsley, chicken bouillon, and oil ) to make …

Rating: 4.9/5(36)
Total Time: 45 mins
Category: Main
Calories: 622 per serving

Preview

See Also:

Show details

WebJan 15, 2014 · Put the red snapper fillets onto the foil on the baking sheet. Combine all the ingredients other than the snapper in the bowl of a food processor or blender. Pulse until …

Preview

See Also:

Show details

WebA spicy Caribbean-style tomato sauce blankets mild snapper fillets in this zesty dish. Black olives add a briny touch, while fresh lime contributes a pop of citrus. low-fat, low

Preview

See Also: America RecipesShow details

WebJan 28, 2022 · Preheat an oven to 400°F (200°C). Clean fish with lemon or lime, rise with water, pat dry and set aside. In a large fry pan over medium-high heat, warm the olive oil …

Preview

See Also: Share RecipesShow details

WebThis fish can be served on top of vegetables along with whole-grain rice and garnished with parsley.

Preview

See Also: Share RecipesShow details

WebJul 14, 2005 · %RDI. Iron 4.0; Folate 4.0; Calcium 7.0; Vitamin A 7.0; Vitamin C 10.0; Method. Cut 2 or 3 diagonal slashes into each side of fish. Rub 1 tsp (5 mL) of the salt …

Preview

See Also: Pepper RecipesShow details

WebThis fish can be served on top of vegetables along with whole-grain rice and garnished with parsley.

Preview

See Also: Share RecipesShow details

WebCook the onion and garlic for 2 to 3 minutes, or until soft, stirring occasionally. Stir in the tomatoes with liquid, jalapeño, sugar, oregano and pepper. Increase the heat to medium …

Preview

See Also: Share RecipesShow details

WebJun 12, 2023 · Baste. Clean and pat 12 ounces of snapper fillets dry with paper towels then baste the fish with half of the jerk sauce. Cook. Grill for 4-5 minutes per side, basting the …

Preview

See Also: Share RecipesShow details

WebNov 28, 2009 · 3/4 lb. red snapper fillet; 1 large tomato, chopped; 2 tablespoons pitted ripe olives, chopped; 2 tablespoons crumbled feta cheese or low fat ricotta cheese; …

Preview

See Also: Share RecipesShow details

WebNov 21, 2014 · Caribbean Red Snapper . 2 Tbsp. olive oil; 1 medium onion (chopped) ½ cup red pepper (chopped) ½ cup carrots (cut into strips) 1 clove of garlic (minced) ½ cup …

Preview

See Also: Share RecipesShow details

WebApr 22, 2024 · Lightly dredge fish, shaking off excess flour. Heat 1 tablespoon oil in a large, heavy skillet over medium-high heat. Add half the fish; cook until golden brown, 1 to 2 …

Preview

See Also: Shrimp RecipesShow details

WebIn a bowl, season red snapper fillet with 3 teaspoons MAGGI® Season Up All Purpose. Set aside. Sprinkle the top of the fillets with paprika. 10. In a skillet heat 2 tablespoons …

Preview

See Also: Share RecipesShow details

Most Popular Search