Caramel Dipped Pretzel Rods Recipe

Listing Results Caramel Dipped Pretzel Rods Recipe

WebJun 19, 2012 · While cooling, get your toppings ready. Place each into separate bowls. Line a large cookie sheet with parchment paper or a …

Rating: 4/5(1)
Category: Dessert
1. Make the salted caramel and allow it to thicken and cool for 20 minutes.
2. While cooling, get your toppings ready. Place each into separate bowls.
3. Line a large cookie sheet with parchment paper or a silicone baking mat. Set aside.
4. Once caramel has cooled, hold each pretzel rod by one end and dip the pretzel into the caramel, swirling it around to get it coated well. Shake of any excess caramel. Immediately sprinkle toppings onto pretzel, twirling the pretzel to get all sides covered. Do this over a plate to catch any extras.

Preview

See Also:

Show details

WebDec 16, 2020 · Use your hands to mold the caramel back around the rod (or just roll the rod gently on the parchment paper to smooth it around). …

Rating: 4.9/5(88)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 155 per serving
1. Prepare two large baking sheets lined with parchment paper.
2. Prepare homemade caramel (or melt store-bought caramels). Remove from heat. Stir in vanilla. Allow homemade caramel to cool for about 15 minutes before dipping.
3. Dip Pretzel Rods in caramel. I use a spoon to scoop the sauce onto the pretzels and turn them as I go. Allow excess sauce to drip off and place the dipped pretzels on a parchment lined baking sheet.
4. After the caramel sets and cools some of it may pool at the base of the pretzel, causing the bottom to be flat. Use your hands to mold the caramel back around the rod (or just roll the rod gently on the parchment paper to smooth it around).

Preview

See Also: Chocolate RecipesShow details

WebDec 22, 2021 · Steps to Make It. Gather the ingredients. Prepare a baking sheet by lining it with aluminum foil and set it aside for now. Line a small …

Rating: 4.4/5(36)
Total Time: 51 mins
Category: Dessert, Snack, Candy
Calories: 325 per serving

Preview

See Also: Share RecipesShow details

WebNov 22, 2019 · Combine the butter, sugar, brown sugar, condensed milk and corn syrup in a large microwave safe bowl. Microwave for 6 minutes, …

Rating: 5/5(24)
Estimated Reading Time: 5 mins
Servings: 20
1. Combine the butter, sugar, brown sugar, condensed milk and corn syrup in a large microwave safe bowl.
2. Microwave for 6 minutes, stirring every 2 minutes.
3. Pour the caramel into a tall thin glass.
4. Dip each pretzel rod into the caramel, covering about 2/3 of the way. Allow excess caramel to drip off.

Preview

See Also: Chocolate RecipesShow details

WebJan 19, 2022 · Wrap the caramels around one half of the pretzel at a spiral. In a microwave safe bowl or glass, heat the candy coating in 30-second increments until just melted. If the chocolate is too thick for dipping, add …

Preview

See Also: Share RecipesShow details

WebNov 22, 2023 · Make caramel sauce by melting your butter in a saucepan over medium heat. Add brown sugar, milk, and corn syrup. Boil over medium-high heat for 5 to 6 minutes, stirring constantly. Around 240°F …

Preview

See Also: Share RecipesShow details

WebDec 15, 2020 · Instructions. Place the pretzel rods on a sheet of parchment paper. Place the toffee chips on a plate. Combine the caramels and heavy cream in a bowl. Microwave in 30 second increments, stirring after each, …

Preview

See Also: Share RecipesShow details

WebOct 24, 2020 · Instructions. Take one of the caramel wraps and cut it into strips. Wrap strips around pretzel rods (I pulled caramel and I twisted and wrapped, so usually one strip of caramel was all that was needed for …

Preview

See Also: Share RecipesShow details

WebMar 15, 2021 · In a deep saucepan over medium heat, add the butter, sugar, brown sugar, Karo syrup, sweetened condensed milk and salt. Stir until all of the sugar is dissolved and the butter is melted. Continue …

Preview

See Also: Chocolate RecipesShow details

WebDec 6, 2013 · Caramel Dipped Pretzel Rods So this recipe is actually my mom’s Licorice Caramel recipe minus the black food coloring, and anise flavoring. Caramels 1 c. butter (Yep 2 whole sticks) 1 14 oz. can of …

Preview

See Also: Share RecipesShow details

WebInstructions. Place your unwrapped caramel in a microwave safe tall glass and heat on 50% power for 1-2 minutes, stirring every 30 seconds until melted. Dunk your pretzels into your melted caramel and place on a …

Preview

See Also: Chocolate RecipesShow details

WebOct 18, 2021 · Once the caramel is ready, pour caramel into a large, deep cup or bowl. This gives you a deep pool of caramel to dip from. Hold the caramel container in your …

Preview

See Also: Share RecipesShow details

Web1 cup (212 g) brown sugar. 1 cup light corn syrup. 1 (14-ounce) can sweetened condensed milk. Dash of salt. 40+ Pretzel rods. Chocolate for dipping and drizzling, (I used about 10 ounces of semi-sweet to cover …

Preview

See Also: Chocolate RecipesShow details

WebFeb 6, 2024 · Opt for store-bought caramel. Use the caramel squares or bites. Add 1-2 tablespoon of whipping cream to every 1 cup of caramel to soften it’s firmness when chilled. Heat in the microwave in 30-second …

Preview

See Also: Share RecipesShow details

WebDec 5, 2023 · Holding each mini pretzel, dip in the caramel partway, and then dip in the warm chocolate. Make sure the caramel is completely covered. Place each one on a wax/parchment/silicone baking mat-lined …

Preview

See Also: Chocolate Recipes, Sweets RecipesShow details

WebNov 23, 2019 · Dip the caramel 2/3 of the way into the caramel sauce, then scrape off the excess amount and let cool on a parchment paper lined baking sheet while you dip all …

Preview

See Also: Chocolate Recipes, Dinner RecipesShow details

WebOct 22, 2022 · Pour 2 cups caramel mixture into a 2-cup glass measuring cup. Quickly dip each pretzel halfway into caramel; allow excess to drip off. Place on well-buttered baking sheets; let stand until firm. (Rewarm …

Preview

See Also: Share RecipesShow details

Most Popular Search