WEBMix keto salmon cakes mixture. In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked paprika, and black pepper. Mix until well …
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WEBInstructions. In medium bowl, mix together salmon, egg, pork rinds, nutritional yeast (or parmesan cheese), parsley, garlic powder, oregano, and salt. Form salmon mixture into …
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WEBThis Keto Canned Salmon Salad is a convenient and easy paleo lunch recipe that is low in carbs. It’s gluten-free, dairy-free, low-carb, and keto! This recipe is also paleo …
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WEBInstructions. In a large bowl mix shredded salmon, almond flour, parmesan, eggs, onion, dill, parsley, mayonnaise, and spices. Using your hand form 8 small patties or four large …
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WEBInstructions. In a small bowl, combine the salmon, mayonnaise, sriracha, scallion whites and pinch of salt and mix well. In the bowl you plan to serve in, add the rice. Top it with …
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WEBChop the broccoli, bell pepper, cucumber, red onion, and scallion into bite-size pieces. Drain the canned salmon and mash it very well with a fork. Divide the salad greens …
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WEBUse a medium cookie scoop to scoop out the mixture. Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once the butter has …
WEBInstructions. In a mixing bowl, add the salmon, garlic salt and pepper and mix well. Add the remaining ingredients and mix until a thick batter remains. Form the mixture into 12 …
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WEBInstructions. Preheat the oven to 375F. Add all ingredients, except the beaten egg, to a large bowl. Combine well with a fork and taste for seasoning. Add the eggs and stir well …
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WEBNinja Foodi Digital Air Fry Oven: Place the salmon patties on the tray. Set the oven to Air Fry at 400℉ and cook for 5 minutes. Flip and cook another 2-5 minutes. Ninja Foodi …
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WEBWith the back of a spoon, press the mixture into the cup to pack it tightly. Turn the measuring cup over onto a plate. Repeat to make 12 patties. Heat the oil in the frying …
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WEBBaked Garlicky Salmon Cakes. 35 mins. Baked Salmon Balls with Sun-Dried Tomatoes & Dill. 40 mins. Ginger-Soy Salmon Balls. 35 mins. Air-Fryer Salmon Cakes. 25 mins. …
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WEBAdd beaten egg, lemon juice, flax seed, 1 teaspoon each salt and pepper and 1/2 teaspoon dried dill. Heat avocado oil in a large skillet over medium high heat. Form small baseball …
WEBUsing a 2-inch scoop, scoop the mixture out into five equal patties and pat out. Place the patties in the freezer for 10-15 minutes. Heat a large skillet to medium heat and add 3-4 …
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WEBForm the mixture into 8 evenly sized patties. 3. Heat a layer of oil in a large skillet over medium high heat on the stove. 4. Place the patties into the heated skillet, and cook for …
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WEBAdd the salmon, zucchini, eggs, onion, jalapeno, cilantro, lime juice and salt to a blender, and process until everything is mixed together well. Form patties about 1/4 cup in size. …
WEBCarefully stir to coat. Divide salmon mixture into four heaps and form patties. Coat a large skillet or non-stick pan with avocado oil and set to high heat. Place patties into hot oil …