DirectionsStep1In a large mixing bowl, combine 1 1/2 cups (220 g) of rolled oats with 2 teaspoons of stevia.Step2Melt 1 tablespoon of butter and add it to the oats.Step3Mix in 1/4 cup (60 ml) of water and knead until the mixture holds together. If necessary, add more water, one tablespoon at a time.Step4Form the dough into a disk, wrap it in plastic wrap, and refrigerate it for at least 30 minutes.Step5In a large saucepan, melt 1 tablespoon of butter over medium heat.Step6Add the stevia, sliced apples and cook for about 5 minutes until they start to soften.Step7Stir in 1⁄2 cup (125 g) of unsweetened applesauce and 1 teaspoon of ground cinnamon. Mix well and remove from heat.Step8Preheat your oven to 375°F (190°C).Step9Roll out the chilled dough on a floured surface to fit your pie dish.Step10Place the rolled-out dough into a 9-inch (23 cm) pie dish.Step11Pour the apple mixture into the crust, spreading it out evenly.Step12Bake in the preheated oven for 45-50 minutes, or until the crust is golden brown, and the filling is bubbling.Step13Let the pie cool before slicing. It's delicious served warm with a scoop of vanilla ice cream or a dollop of whipped creamIngredientsIngredients1 ⅓ cupsRolled Oats3 Large-Sized Apples (peeled, cored, and sliced)½ cupUnsweetened Applesauce8 packetsGranulated Stevias¼ cupWater (for the crust)1 tablespoonLight Butter1 teaspoonGround CinnamonNutritionalNutritional120 Calories2.3 gTotal Fat1.9 mgCholesterol27 gCarbohydrate8 mgSodium2.7 gProteinFrom drizzlemeskinny.comRecipeDirectionsIngredientsNutritionalExplore furtherApple pie Recipes WW USA - WeightWatchersweightwatchers.com3 Ingredient Weight Watchers Apple Pie Muffins – BEST …kimspireddiy.comWeight Watchers Apple Pie Recipe - Midlife Healthy Livingmidlifehealthyliving.com10 Best Weight Watchers Apple Recipes Yummlyyummly.com10 Best Weight Watchers Pie Recipes Yummlyyummly.comRecommended to you based on what's popular • Feedback
Apple Cake (No Butter or Oil)
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WebSep 26, 2023 · Poke holes in the crust with a fork. Bake for 8-10 more minutes or until the crust is light golden brown. Set aside to cool. Turn the oven up to 425. In a large bowl, combine the apple pie filling, spices, and salt Combine cornstarch and brown sugar in a small bowl. Stir into the apple mixture.
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WebAug 24, 2022 · Note: If making homemade crust, prepare your crust before starting your pie filling. Step 1: Preheat oven to 425 degrees. Step 2: Pour entire contents of canned apples into your saucepan. Add your cornstarch, granulated sugar, brown sugar, and salt. Gently stir until apples are evenly coated.
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WebJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a separate bowl, stir together the milk, maple syrup, vanilla extract, and 1 teaspoon of ice water.
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WebAug 22, 2013 · 1. Preheat oven to 350 degrees F. Place frozen pie crust on a foil-lined cookie sheet. Pour in the apple filling, and spread apples evenly. 2. In a medium bowl, mix remaining ingredients for the crumb topping. (These amounts made slightly more than I needed, but frozen crusts tend to be slightly smaller.)
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WebBrown the grated apple in a non stick pan over medium heat, together with the butter and sugar, for 10 minutes, or until caramelized. Add the cinnamon and stir until completely incorporated. Fold in the crushed walnuts. Stack …
WebMix the cornstarch with water, stir to make a smooth slurry. In a sauce pan, add the canned apples, sugar, spice mix (or just cinnamon powder), lemon juice and cornstarch slurry. Simmer on low heat, till the corn starch liquid thickens. Do not overcook the mixture, as the apples will get too mushy.
WebAdd cold water 1 tbsp at a time until it forms a ball. Roll out 1/2 mix to line a 9 inch pie pan. Filling: Mix sugar, cinnamon, and flour together. Pour over apples. COver with top crust and bake 15 minutes at 425 degrees F, …
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WebSep 21, 2023 · Directions. Preheat oven to 400°. In a large bowl, combine pie filling, lemon juice and cinnamon; spoon into pastry shell. In a small bowl, combine the flour and brown sugar; cut in butter until crumbly. Stir …
WebTo the apples, add the sugar, pumpkin pie spice, and flour. Mix together and then add to a pie pan. Prepare the Low Calorie Pie Crust as directed in the link. Lay the pie crust over the top of the apples, and pinch over the …
WebAug 28, 2023 · Preheat the oven to 350 degrees Fahrenheit. In a large bowl, combine oat flour with coconut oil, maple syrup, brown sugar, and protein powder. Mix until sticky and crumbly texture. Press oat flour mixture into a pie pan. Be sure to bring mixture up the sides.
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WebCoarsely chop the apples into small pieces. Place the apples in a small bowl. Mix apple pie filling and 1/2 teaspoon cinnamon until well combined. Divide apple mixture evenly among crust-lined cups. Top each muffin …
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WebApr 4, 2024 · Instructions. Preheat the oven to 350 F. In a medium bowl, whisk together the flour, oats, sugar, cinnamon, and salt. Pour in the butter and mix with a sturdy spoon until the mixture is fully coated with butter. …
WebSep 21, 2022 · Avoid trimming the edges of the pie crust. In a large bowl, combine apples, sugar, flour, cinnamon, salt, nutmeg, and lemon juice until thoroughly mixed. Evenly distribute the apple mixture into the pan with the crust. On a lightly floured surface, roll out the remaining 2 pie crusts and stack them on top of each other.
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WebAug 27, 2023 · Preheat oven to 375F. Toss the apple slices with lemon juice in a mixing bowl. Fill a buttered 9 inch pie pan with the apple slices. Drizzle maple syrup over apples. In a mixing bowl combine flour, salt and …
WebAug 1, 2023 · Storage: Store covered with foil in the refrigerator for up to 4 days.; Freezer: Bake pie in a disposable pie tin and then once cooled, cover and freeze un-cut pie in a freezer-safe container for up to 3 months.; For …
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